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  2. Drinking sugary drinks may increase your risk of death. Here ...

    www.aol.com/news/sugary-drinks-may-cause-more...

    Why liquid sugar is so fast-acting. Because the study did not test a behavior or intervention against a control group, the new study’s researchers can’t say that the sugar sweetened beverages ...

  3. The Sweeter Side of the Cola Wars

    www.aol.com/news/2013-08-28-sugar-is-toxic.html

    But with this month's report that sugar is toxic, might there be a sweeter deal for. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  4. Why is sugar so addictive? - AOL

    www.aol.com/why-sugar-addictive-010025418.html

    Sugar — and particularly processed sugar — is the most available form of glucose we get from food,” says Ian Brathwaite, a London-based emergency medicine doctor and founder of Habitual ...

  5. Pure, White and Deadly - Wikipedia

    en.wikipedia.org/wiki/Pure,_White_and_Deadly

    Pure, White and Deadly is a 1972 book by John Yudkin, a British nutritionist and former Chair of Nutrition at Queen Elizabeth College, London. [1] Published in New York, it was the first publication by a scientist to anticipate the adverse health effects, especially in relation to obesity and heart disease, of the public's increased sugar consumption.

  6. Ethylene glycol poisoning - Wikipedia

    en.wikipedia.org/wiki/Ethylene_glycol_poisoning

    Ethylene glycol has been shown to be toxic to humans [16] and is also toxic to domestic pets such as cats and dogs. A toxic dose requiring medical treatment varies but is considered more than 0.1 mL per kg body weight (mL/kg) of pure substance. That is roughly 16 mL of 50% ethylene glycol for an 80 kg adult and 4 mL for a 20 kg child.

  7. Sweetness - Wikipedia

    en.wikipedia.org/wiki/Sweetness

    Sucrose (table sugar) is the prototypical example of a sweet substance. Sucrose in solution has a sweetness perception rating of 1, and other substances are rated relative to this. [ 13 ] For example, another sugar, fructose , is somewhat sweeter, being rated at 1.7 times the sweetness of sucrose. [ 13 ]

  8. Why too much added sugar in food and drinks can hurt your ...

    www.aol.com/news/why-too-much-added-sugar...

    The recommendation is to have no more than 25 grams of added sugar a day from foods and drinks .

  9. Glycerol - Wikipedia

    en.wikipedia.org/wiki/Glycerol

    Glycerol does not denature or render a botanical's constituents inert as alcohols (ethanol, methanol, and so on) do. Glycerol is a stable preserving agent for botanical extracts that, when utilized in proper concentrations in an extraction solvent base, does not allow inverting or reduction-oxidation of a finished extract's constituents, even ...