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Jus-Rol is a manufacturer of frozen pastry and related products, such as vol-au-vents.The company is owned by General Mills.. The company began in 1954 in Coldstream, Scotland, when local baker, Mr Tom Forsythe, started selling "Just Roll" puff pastry to his customers.
Sausage roll: A type of savoury pastry, the basic composition of a sausage roll is generally a sheet or sheets of puff pastry formed into tubes around sausage meat and glazed with egg or milk before being baked. Seattle roll: A makizushi roll similar to the California roll that typically contains cucumber, avocado, raw salmon, and masago or tobiko.
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Puff pastry, also known as pâte feuilletée, is a light, flaky pastry, its base dough (détrempe) composed of wheat flour and water. Butter or other solid fat ( beurrage ) is then layered into the dough.
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Place the puff pastry sheet on the lined pan and score a border half an inch wide around the edges, then spread the cheese mixture across the pastry up to the scored border.
Savory bread: Parker house roll with bacon, onions and gruyere cheese Bonbons: Salted caramel milk chocolate Plated dessert: White chocolate espresso mousse, chocolate cremeux, cashew nougatine and white chocolate ice cream TOP CHEF: Chris; RUNNERS-UP: Sally and Matthew; Guest Judge: None; Original Airdate: October 26, 2011
Tart – a baked dish consisting of a filling over a pastry base with an open top not covered with pastry; Torte - a form of sweet dessert that is typically baked. Tortes differ from cakes in that cakes are made from wheat flour, but tortes, originating in Central Europe, are generally made with ground nuts instead. [dubious – discuss]