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When Compass Group acquired Restaurant Associates in 1998, Acapulco became owned by Bruckmann, Rosser, Sherrill & Co., a private equity firm that had an ownership stake in Restaurant Associates. [4] Bruckmann, Rosser, Sherrill & Co. used Acapulco as the starting point of Real Mex Restaurants, acquiring such chains as El Torito and Chevys Fresh Mex.
Another origin was the founding of Acapulco Mexican Restaurant and Cantina in 1960. In 1998, Acapulco became owned by the private equity firm Bruckmann, Rosser, Sherrill & Co., [2] which expanded it into Real Mex Restaurants, acquiring El Torito, Chevy's Fresh Mex and other Mexican full-service chains. [3]
FARM offers Easter brunch on March 31. FARMbloomington will offer a special, two-course brunch on Easter Sunday. The downtown restaurant at 108 E. Kirkwood Ave. will be open 9 a.m.-3 p.m. Cost ...
The oldest McDonald's restaurant that is still in business operation is a drive-up hamburger stand at 10207 Lakewood Boulevard at Florence Avenue in Downey, California, United States. Opened on August 18, 1953, it is the third McDonald's restaurant outlet to be opened and is the second restaurant franchised by Richard and Maurice McDonald ...
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Johnie's Broiler, originally known as Harvey's Broiler and currently operating as Bob's Big Boy Broiler, is a restaurant located in Downey, California.It first opened in 1958 by Harvey Ortner, a former partner in the Clock Broiler restaurants chain in the Los Angeles area.
A quesabirria from Fatima's Grill topped with Flamin' Hot Cheetos. Fatima's Grill currently occupies a corner space in a strip mall along Firestone Boulevard, [1] located across from a Stater Bros. supermarket, [7] and down the street from Johnie's Broiler, another notable Downey restaurant.
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