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2. Reference Daily Intake - Wikipedia

   en.wikipedia.org/wiki/Reference_Daily_Intake

   The recommended adequate intake of sodium is 1,500 milligrams (3.9 g salt) per day, and people over 50 need even less." [13] The Daily Value for potassium, 4,700 mg per day, was based on a study of men who were given 14.6 g of sodium chloride per day and treated with potassium supplements until the frequency of salt sensitivity was reduced to 20%.

3. Dietary Reference Intake - Wikipedia

   en.wikipedia.org/wiki/Dietary_Reference_Intake

   Recommended Dietary Allowances (RDA), the daily dietary intake level of a nutrient considered sufficient by the Food and Nutrition Board of the Institute of Medicine to meet the requirements of 97.5% of healthy individuals in each life stage and sex group. The definition implies that the intake level would cause a harmful nutrient deficiency in ...

4. Added sugar - Wikipedia

   en.wikipedia.org/wiki/Added_sugar

   The guideline recommends that both adults and children reduce the intake of free sugars to less than 10% of total energy intake. [15] In 2016, added sugar was added to the revised version of the nutrition facts label and was a given a daily value of 50 grams or 200 calories per day for a 2,000 calorie diet. [16] [17]

5. 15 Low-Sugar Breakfast Recipes to Start Your Day Off Right - AOL

   www.aol.com/entertainment/15-low-sugar-breakfast...

   Read on for everything you need to know about daily sugar intake, plus a host of truly tasty breakfast dishes that have only natural sugars or less than 15 grams of the added stuff per serving ...

6. Children 'exceed recommended sugar intake by the age of 10 ...

   www.aol.com/news/food-warning-parents-study...

   Public Health England said the average 10-year-old has consumed at least 138kg of sugar by the time they reach adulthood. Children 'exceed recommended sugar intake by the age of 10' [Video] Skip ...

7. Canadian health claims for food - Wikipedia

   en.wikipedia.org/wiki/Canadian_health_claims_for...

   A health claim found on a food labels and in food marketing is a claim by a food manufacturer that their product will reduce the risk of developing a disease or condition. Health claims for food in Canada are overseen by Health Canada, the Government of Canada department responsible for national health.

8. Canada's Food Guide - Wikipedia

   en.wikipedia.org/wiki/Canada's_Food_Guide

   Canada's Food Guide (French: Guide alimentaire canadien) is a nutrition guide produced by Health Canada. In 2007, it was reported to be the second most requested Canadian government publication, behind the Income Tax Forms. [1] The Health Canada website states: "Food guides are basic education tools that are designed to help people follow a ...

9. I’m a pharmacist and would never take these supplements ...

   www.aol.com/lifestyle/m-pharmacist-never-3...

   UCLA Health recommends checking the ... Binging gummy vitamins is an easy way to exceed your recommended daily sugar intake and may lead ... Liberal party leadership candidates in Canada debate ...