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2. Ooni (company) - Wikipedia

   en.wikipedia.org/wiki/Ooni_(company)

   The original Ooni was launched on Kickstarter in 2012. [7] [8] [10] [11] Since then, the company has had a number of other product launches on crowdfunding platforms.The company has launched several variations on the original Ooni oven, and the current model is called Fyra 12 - a wood-pellet-fired oven which heats up to 500 °C (932 °F) in 10 minutes and cooks a 12-inch Neapolitan-style pizza ...

3. Pizza Shop Swap: Tacoma pizzeria closes, but another local ...

   www.aol.com/pizza-shop-swap-tacoma-pizzeria...

   After running a mobile wood-fired pizza oven at 7 Seas’ taproom, they recently unveiled The Galley. “The pizza truck … simply lacked the size to grow the menu from the four pizzas we offered ...

4. Coal-fired pizza - Wikipedia

   en.wikipedia.org/wiki/Coal-fired_pizza

   New York–style pizza and New Haven–style pizza are often cooked in coal-fired pizza ovens. A coal-fired oven can reach 900 °F (482 °C) and cooks a pie in two to five minutes. [1] [2] Pizzerias outside of the Northeastern United States that feature coal-fired ovens are uncommon enough to be noted in travel guides: for instance, Black Sheep ...

5. Once-Loved Mall Food Court Restaurants That Are Gone Forever

   www.aol.com/once-loved-mall-food-court-152200052...

   The mall food court was the beating heart of many a teenage hangout, but sadly many once-loved chains have long shuttered. Here are 13 food court restaurants that ruled the mall scene but have ...

6. New Haven–style pizza - Wikipedia

   en.wikipedia.org/wiki/New_Haven–style_pizza

   Henry Winkler, Lyle Lovett, Chris Murphy and Michael Bolton discuss the history of New Haven Pizza in Gorman Bechard's documentary Pizza: A Love Story. [17] In the film the black char imparted from the ovens is described as adding a smoky barbeque flavor not found elsewhere. A recurring phrase spoken by several in the movie is, "It's not burnt ...

7. Blaze Pizza - Wikipedia

   en.wikipedia.org/wiki/Blaze_Pizza

   [6] [7] [8] The pizzas are cooked in a high-temperature open-flame oven with an average cook time of three minutes. [9] The only piece of cooking equipment inside each of the restaurants is an oven. [10] By the end of 2014, Blaze had become the first fast-casual pizza restaurant to achieve 50 opened units. [11]