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  2. Saccharomyces cerevisiae - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces_cerevisiae

    Saccharomyces cerevisiae (/ ˌ s ɛr ə ˈ v ɪ s i. iː /) (brewer's yeast or baker's yeast) is a species of yeast (single-celled fungal microorganisms). The species has been instrumental in winemaking, baking, and brewing since ancient times.

  3. Anti–Saccharomyces cerevisiae antibody - Wikipedia

    en.wikipedia.org/wiki/Anti–Saccharomyces...

    Anti-Saccharomyces cerevisiae antibodies (ASCAs) are antibodies against antigens presented by the cell wall of the yeast Saccharomyces cerevisiae.These antibodies are directed against oligomannose sequences α-1,3 Man (α-1,2 Man α-1,2 Man) n (n = 1 or 2). [1]

  4. Killer yeast - Wikipedia

    en.wikipedia.org/wiki/Killer_yeast

    A killer yeast is a yeast, such as Saccharomyces cerevisiae, which is able to secrete one of a number of toxic proteins which are lethal to susceptible cells. [1] These "killer toxins" are polypeptides that kill sensitive cells of the same or related species, often functioning by creating pores in target cell membranes.

  5. Saccharomyces - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces

    Saccharomyces is a genus of fungi that includes many species of yeasts. Saccharomyces is from Greek σάκχαρον (sugar) and μύκης (fungus) and means sugar fungus.Many members of this genus are considered very important in food production where they are known as brewer's yeast, baker's yeast and sourdough starter among others.

  6. Baker's yeast - Wikipedia

    en.wikipedia.org/wiki/Baker's_yeast

    Saccharomyces cerevisiae, the yeast commonly used as baker's yeast. Gradation marks are 1 μm apart.. Baker yeast is the common name for the strains of yeast commonly used in baking bread and other bakery products, serving as a leavening agent which causes the bread to rise (expand and become lighter and softer) by converting the fermentable sugars present in the dough into carbon dioxide and ...

  7. Fungemia - Wikipedia

    en.wikipedia.org/wiki/Fungemia

    Infections by other fungi, including Saccharomyces, Aspergillus (as in aspergillemia, also called invasive aspergillosiis) and Cryptococcus, are also called fungemia. It is most commonly seen in immunosuppressed or immunocompromised patients with severe neutropenia, cancer patients, or in patients with intravenous catheters.

  8. Saccharomycetales - Wikipedia

    en.wikipedia.org/wiki/Saccharomycetales

    Saccharomyces cerevisiae under DIC microscopy: Scientific classification; Domain: Eukaryota: Kingdom: Fungi: Division: Ascomycota: Class: Saccharomycetes: Subclass: Saccharomycetidae: Order: Saccharomycetales Kudryatsev (1960) [1] Families Ascoideaceae Cephaloascaceae Debaryomycetaceae Dipodascaceae Endomycetaceae Lipomycetaceae ...

  9. Cycloheximide - Wikipedia

    en.wikipedia.org/wiki/Cycloheximide

    Saccharomyces cerevisiae: 0.05 μg/ml – 1.6 μg/ml; Neoscytalidium dimidiatum is an Athlete's foot like infection resistant to most antifungals but is rather sensitive to cycloheximide, so, it should be cultured in a medium free of cycloheximide.

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