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Wine Map of the Pacific Northwest, 2015, ISBN 978-1936880133; Explorer's Guide to Oregon Wine, 2013, ISBN 978-1581571714; Winemakers of the Willamette Valley: Pioneering Vintners from Oregon's Wine Country, 2013, ISBN 978-1609496760; The Law of Wine A Guide to Business and Legal Issues in Oregon, 2013
Map depicts Columbia Valley AVA in Washington omitting area in northern Oregon south of the Columbia River. Columbia Valley is an American Viticultural Area (AVA) which lies within the Columbia River Plateau , through much of central and southern Washington state, with a section crossing the state boundary into northern Oregon south of the ...
This has implications for use of the appellation on wines produced in Oregon and Washington. Because Federal rules require wines to be fully finished in the state in which the AVA lies, [ 13 ] [ 14 ] only a handful of Oregon wineries, [ 15 ] [ c ] out of the more than 100 wineries in both states in the Walla Walla Valley, [ 17 ] would be ...
Only grapes grown in vineyards with elevations ranging from 200 feet (100 m) to 1,000 feet (300 m) may be used to produce wines that bear the appellation name on their labels. The AVA includes over 1,200 acres (486 ha) of vineyard, and the region is in the rain shadow of the 3,500 feet (1,100 m) Oregon Coast Range, a short distance to the west ...
The wine region is entirely included within the larger Columbia Valley AVA. In addition to grapes , the area produces sweet onions , wheat and strawberries [ 3 ] After the Yakima Valley AVA , the Walla Walla AVA has the second highest concentration of vineyards and wineries in Washington State. [ 3 ]
The Rogue Valley AVA is an American Viticultural Area located in southern Oregon.The federal government approved this appellation in 1991. It is entirely contained within the larger Southern Oregon AVA and includes the drainage basin of the Rogue River and several tributaries, including the Illinois River, the Applegate River, and Bear Creek.
In 1977, the first coffee table book about Northwest wines, entitled Winemakers of the Pacific Northwest, was printed; the following year, a joint marketing brochure entitled "Discover Oregon Wines" was published. [6] But it was events of 1979 that put the Oregon wine industry on the map.
There are 95 vineyards and 26 wineries with 20 tasting rooms in the Eola-Amity Hills AVA. Pinot noir is the most widely planted variety with over 1,721 acres; there are 66.4 acres of Chardonnay; 48 acres of Pinot gris and platings of Riesling, Muscat, Syrah, Dolcetto, Tempranillo, Auxerrois, Viognier, Pinot blanc, Gewürztraminer and Carmine ...
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