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This is a non-diffusing subcategory of Category:American chefs. It includes American chefs that can also be found in the parent category, or in diffusing subcategories of the parent. This category includes chefs (cooks) of various nationalities appearing on American television.
This page was last edited on 9 February 2019, at 22:58 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The show began in Tacoma, Washington, as Cooking Fish Creatively on local PBS station KTPS (now KBTC-TV), where it aired from 1973 to 1977. It then moved to WTTW in Chicago, and finally to KQED in San Francisco where it aired from 1984 to 1997. From 1972 to 1983, Smith was the owner and operator of the Chaplain's Pantry Restaurant and Gourmet Shop.
Join us as we take a walk down memory lane with the 28 best ’80s TV shows, PureWow Editors select every item that appears on this page,, and the company may earn compensation through affiliate ...
Cake Wars; Can't Cook, Won't Cook - competition; Celebrity Cooking Showdown - competition; Chef at Home; Chef Boy Logro: Kusina Master - educational; Chef's Story - talk show; Chef's Table - TV series
Simon Wood (chef) Antony Worrall Thompson; Y. Paul A. Young This page was last edited on 6 October 2019, at 17:47 (UTC). Text is available under the Creative Commons ...
Classic Beef Stroganoff. A nod to tradition, with a tip of the hat to the ’80s love of decadent meals, beef Stroganoff seemed destined for popularity.
The biggest and best of ’80s TV. The ’80s delivered tons of pop culture gems and distinctive (yet questionable) fashion trends. The most indelible memories, however, came in the form of ’80s ...