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  2. Dried and salted cod - Wikipedia

    en.wikipedia.org/wiki/Dried_and_salted_cod

    Salt-dried cod for sale in Porto, Portugal. Dried and salted cod, sometimes referred to as salt cod or saltfish or salt dolly, is cod which has been preserved by drying after salting. Cod which has been dried without the addition of salt is stockfish. Salt cod was long a major export of the North Atlantic region, and has become an ingredient of ...

  3. Brim hf. - Wikipedia

    en.wikipedia.org/wiki/Brim_hf.

    Brim hf. (known as HB Grandi until 2019) [1] is a fishing and fish processing company in Iceland.Brim's headquarters are in Reykjavík where its office and groundfish production are located.

  4. Haddock - Wikipedia

    en.wikipedia.org/wiki/Haddock

    The haddock (Melanogrammus aeglefinus) is a saltwater ray-finned fish from the family Gadidae, the true cods.It is the only species in the monotypic genus Melanogrammus.It is found in the North Atlantic Ocean and associated seas, where it is an important species for fisheries, especially in northern Europe, where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan ...

  5. Dried fish - Wikipedia

    en.wikipedia.org/wiki/Dried_fish

    Hákarl is an Icelandic food consisting of a sleeper shark that has been fermented and dried for four or five months. Harðfiskur is the Icelandic term for dried fish , a delicacy in Iceland (eaten as is or usually with butter). A type of wind-dried fish, called skreið, also dried but including the head, is no longer eaten domestically in ...

  6. Niceland Seafood - Wikipedia

    en.wikipedia.org/wiki/Niceland_Seafood

    A visit to Iceland inspired former Head of Innovation at The Walt Disney Company and founder and former CEO of theAudience, [1] Oliver Luckett, to get into the seafood business with his business partner, entrepreneur and Icelandic politician who helped launch the Best Party, Heiða Kristín Helgadóttir.

  7. Traditional Grimsby smoked fish - Wikipedia

    en.wikipedia.org/wiki/Traditional_Grimsby_smoked...

    Traditional Grimsby smoked haddock Keith Graham Fish Curers, Suppliers of "Traditional Grimsby Smoked Fish" Traditional Grimsby smoked fish are regionally processed fish food products from the British fishing town of Grimsby, England. Grimsby has long been associated with the sea fishing industry, which once gave the town much of its wealth.

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