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2. 35 Easy Soup Recipes For When You're Shifting Into ... - AOL

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   Thai Peanut Noodle Soup. At 7 p.m. on a weeknight, pantry flavor bomb ingredients can be the difference between sitting down to a satisfying home-cooked dinner at 7:30 and ordering take-out.

3. 43 Mexican Foods & Drinks To Make For A Dia De Los Muertos ...

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   Sopa De Fideo. Sopa de fideo is a low-lift Mexican-style soup consisting of toasted fideo noodles in a base made of pureed tomato, onion, and garlic. If you love chicken noodle or tomato soups ...

4. 55 Low-Carb Lunch Ideas You’ll Actually Be Excited to Eat - AOL

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   86 Keto Dinner Recipe Ideas to Try Tonight. 55 Low-Carb Lunch Ideas 1. Cold Sesame Cucumber Noodles ... One slurp and you’ll never look at canned chicken noodle soup the same way again. Get the ...

5. 77 Easy Lunch Ideas That Are Fast, Low-Fuss and Foolproof

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   18. Joanna Gaines’s Peach Caprese Salad. Amy Neunsinger/Magnolia Table. Time Commitment: 10 minutes. Why We Love It: <30 minutes, <10 ingredients, special occasion-worthy, vegetarian. When it ...

6. Mexican cuisine - Wikipedia

   en.wikipedia.org/wiki/Mexican_cuisine

   Mexican cuisine [5] is a complex and ancient cuisine, with techniques and skills developed over thousands of years of history. [6] It is created mostly with ingredients native to Mexico, as well as those brought over by the Spanish conquistadors, with some new influences since then.

7. 85 Quick Work Lunch Ideas To Shake Up Your Routine - AOL

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   Club Sandwich. With ham, turkey, bacon and three slices of bread, the club sandwich is the quite possibly best sandwich of all time. It has three layers that are absolutely packed with flavor. And ...

8. Oaxacan cuisine - Wikipedia

   en.wikipedia.org/wiki/Oaxacan_cuisine

   Oaxacan cuisine. Oaxacan cuisine is a regional cuisine of Mexico, centered on the city of Oaxaca, the capital of the eponymous state located in southern Mexico. Oaxaca is one of the country's major gastronomic, historical, and gastro-historical centers whose cuisine is known internationally. [1][2][3] Like the rest of Mexican cuisine, Oaxacan ...

9. Menudo (soup) - Wikipedia

   en.wikipedia.org/wiki/Menudo_(soup)

   Menudo, also known as Mondongo, [1] pancita ([little] gut or [little] stomach) or mole de panza ("stomach sauce"), is a traditional Mexican soup, made with cow's stomach (tripe) in broth with a red chili pepper base. It is the Mexican variation of the Spanish callos or menudo.