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Moto was a molecular gastronomy restaurant in the Fulton River District of Chicago, Illinois known for creating "high-tech" dishes which incorporate elements such as carbonated fruit, edible paper, lasers, and liquid nitrogen for freezing food. [1] Moto was run by executive chef Homaro Cantu until his suicide in 2015.
As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...
By 2006 True World Foods controlled a major portion of the sushi trade in the US and employed hundreds of people with annual revenues of $250 million. [ 2 ] [ 5 ] During the COVID-19 pandemic the company launched home delivery sushi kits to make up for a lack of sales to restaurants.
Takashi Yagihashi – Takashi Restaurant (Chicago, IL) – Japanese Tsunami Disaster Relief; Patricia Yeo – Moksa (Cambridge, MA) – Heifer Project International; Lorena Garcia – Lorena Garcia Cocina – Alliance for a Healthier Generation, Inc. Kerry Heffernan – Grand Banks (New York City, NY) – City Harvest -- Runner-up
Takeru "Tsunami" Kobayashi 67 62 56 51 III October 28, 2006 Takeru "Tsunami" Kobayashi 97 91 76 65 World Record IV October 28, 2007 Joey "Jaws" Chestnut: 103 95 94 74 Current World Record V September 28, 2008 Joey "Jaws" Chestnut 93 85 84 76 Kobayashi finished 3rd VI September 27, 2009 Takeru "Tsunami" Kobayashi 93 81 76 71 No Dunking World Record
Kenji Fujimoto (藤本 健二, Fujimoto Kenji, born 1947) is a Japanese chef who was the personal sushi chef of former North Korean leader Kim Jong Il from 1988 to 2001. . Fujimoto, who uses a pseudonym and whose real name is not public knowledge, published a memoir in 2003 entitled I was Kim Jong-il's Cook, detailing many of his experiences with Kim J
Tsunami Surge is a water coaster located in Six Flags Hurricane Harbor Chicago, in the Riptide Bay area that opened on May 29, 2021. Manufactured by WhiteWater West, the water coaster claims the title of the tallest water coaster in the world at 86 feet (26 m), even if there are higher water coasters such us the italian Divertical at 60 metres (200 ft).
Patrick "Deep Dish" Bertoletti (born June 6, 1985 [1]) is an American competitive eater from Chicago. He takes part in a variety of different eating competitions—notable wins include the 2024 Nathan's Hot Dog Eating Contest and the first-ever world poutine eating competition in Toronto. He also holds numerous world records, including the most ...