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  2. This Easy-To-Make Pierogi Casserole Is A Potluck Favorite

    www.aol.com/easy-pierogi-casserole-potluck...

    This easy-to-make casserole takes frozen potato pierogi to the next level with layers of spinach, ... (10.5-oz.) can cheddar cheese soup or cream of mushroom soup. 8 oz. cheddar, shredded, divided.

  3. 95 Winter Dinners That'll Give You An Excuse To Stay In ... - AOL

    www.aol.com/95-winter-dinners-thatll-excuse...

    Handy gadgets like the beloved Instant Pot and slow cooker make dinner prepping a breeze, while cozy casseroles—like our chicken pot pie casserole, our Reuben casserole, our baked ziti, and our ...

  4. Easy 'Pierogi' Casserole Recipe - AOL

    www.aol.com/food/recipes/easy-pierogi-casserole

    Heat oven to 375°F. Cook noodles as directed on package, omitting salt. Meanwhile, combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar.

  5. Pierogi - Wikipedia

    en.wikipedia.org/wiki/Pierogi

    The Great Pittsburgh Pierogi Race N'at, commonly called the Great Pierogi Race, is an American mascot race between innings during a Pittsburgh Pirates baseball game that features six contestants racing in giant pierogi costumes: Potato Pete (blue hat), Jalapeño Hannah (green hat), Cheese Chester (yellow hat), Sauerkraut Saul (red hat), Oliver ...

  6. Polish cuisine - Wikipedia

    en.wikipedia.org/wiki/Polish_cuisine

    Savoury pierogi may be filled with sauerkraut and mushrooms, potato, quark and fried onion (pierogi ruskie, Ruthenian pierogi), minced meat, or buckwheat groats and quark or mushrooms. Sweet pierogi can be made with sweet quark or with fruits such as blueberries, strawberries, cherries, plums, raspberries, apples, or even chocolate. [31]

  7. Baked Mushroom-and-Feta Pierogi Recipe - AOL

    www.aol.com/.../baked-mushroom-and-feta-pierogi

    Cook the pierogi for 3-5 minutes, or until tender. Drain and brush the pierogi with olive oil. Place the pierogi on the lined baking pan and bake for 15 minutes or until crispy.

  8. Kalduny - Wikipedia

    en.wikipedia.org/wiki/Kalduny

    Kalduny or kolduny (Belarusian: калдуны́, Polish: kołduny, Lithuanian: koldūnai) are dumplings stuffed with meat, mushrooms or other ingredients, made in Belarusian, Lithuanian, and Polish cuisines, akin to the Polish pierogi, Russian pelmeni [1] and the Ukrainian varenyky.

  9. 13 Easy Recipes That Start With a Can of Mushroom Soup - AOL

    www.aol.com/13-easy-recipes-start-mushroom...

    Tuna casserole is no exception: The comfort food favorite calls for two cans of condensed cream of mushroom soup, plus egg noodles, a couple cans of tuna, frozen peas, and cheddar cheese. Top it ...