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  2. Fusilli with Shrimp and Lemon Butter Recipe - AOL

    www.aol.com/food/recipes/fusilli-shrimp-and...

    In a large saucepan of salted boiling water, cook the pasta until al dente. Meanwhile, scoop 1/4 cup of the pasta cooking water into a large, deep skillet.

  3. 40 best shrimp recipes to keep in your back pocket - AOL

    www.aol.com/40-best-shrimp-recipes-keep...

    Our best shrimp recipes include po'boy sandwiches, shrimp creole, tacos, coconut shrimp, and more. ... a zippy Cajun-garlic butter, bourbon-marinated shrimp and chimichurri infused with truffle ...

  4. How to Make Martha Stewart's Shrimp Boil - AOL

    www.aol.com/news/martha-stewarts-shrimp-boil...

    Serve this Louisiana classic with spicy butter and lemon wedges. Martha’s classic shrimp boil recipe is a wonderful, easy way to prepare fresh seafood. No Lowcountry boil is complete without ...

  5. List of shrimp dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_shrimp_dishes

    Shrimp DeJonghe: Chicago: A casserole of whole peeled shrimp blanketed in soft, garlicky, sherry-laced bread crumbs. It can be served as an appetizer or a main course. It has the oldest pedigree of Chicagoan cuisine, having originated in the late 19th or early 20th century at DeJonghe's Hotel and Restaurant. [33] [34] Shrimp roe noodles: China

  6. Scampi - Wikipedia

    en.wikipedia.org/wiki/Scampi

    In the United States, "shrimp scampi" is the menu name for a particular shrimp dish in Italian-American cuisine. (The actual word for "shrimp" in Italian is gambero or gamberetto, plural gamberi or gamberetti. [5]) "Scampi" by itself is a dish of shrimp served in garlic butter, dry white wine and Parmesan cheese, either with bread or over pasta ...

  7. Spaghetti aglio e olio - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_aglio_e_olio

    Spaghetti aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. ' spaghetti [with] garlic and oil ') is a pasta dish typical of the city of Naples.Its popularity can be attributed to it being simple to prepare and the fact that it makes use of inexpensive, readily available ingredients that have long shelf lives in a pantry.

  8. Pasta with Shrimp, Tomatoes and Lemon Vinaigrette Recipe - AOL

    www.aol.com/food/recipes/pasta-shrimp-tomatoes...

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  9. Garlic butter - Wikipedia

    en.wikipedia.org/wiki/Garlic_butter

    Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. [1] It is composed of butter and garlic mixed into a paste. The ingredients are blended and typically chilled before use.

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