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Hakka cuisine is the cooking style of the Hakka people, and it may also be found in parts of Taiwan and in countries with significant overseas Hakka communities. [1] There are many restaurants in mainland China, Taiwan, Hong Kong, Indonesia, Malaysia, Singapore, and Thailand, as well as in the United States and Canada, that serve Hakka food.
It encompasses the shared language, various art forms, food culture, folklore, and traditional customs. Hakka culture stemmed from the culture of Ancient Han Chinese, who migrated from China's central plain to what is modern day's Southern China during the 6th to 13th century, and intermixed with local non-Han Hmong–Mien speaking ethnic ...
The Hakka (Chinese: 客家), sometimes also referred to as Hakka-speaking Chinese, [1] [3] or Hakka Chinese, [4] or Hakkas, are a southern Han Chinese subgroup whose principal settlements and ancestral homes are dispersed widely across the provinces of southern China and who speak a language that is closely related to Gan, a Han Chinese dialect spoken in Jiangxi province.
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Foreign food, in particular Chinese food in the form of noodles in soup called ramen and fried dumplings, gyoza, and other food such as curry and hamburger steaks are commonly found in Japan. Historically, the Japanese shunned meat , but with the modernization of Japan in the 1860s, meat-based dishes such as tonkatsu became more common.
The Okinawa diet reflects the traditional cuisine of Okinawa, Japan, one of the world's Blue Zones. Here's how the diet plays a role in longevity and health. This Traditional Japanese Diet May ...
Sushi Saito – a three Michelin star Japanese cuisine restaurant in Minato, Tokyo, primarily known for serving sushi; Yoshinoya – a Japanese fast food restaurant chain, it is the largest chain of gyūdon (beef bowl) restaurants; Tofuya Ukai - a tofu restaurant that serve dishes in "refined kaiseki stye" [8]
Hakka Americans (客家美國人 or 客裔美國人 [1]), also called American Hakka, [2] are Han people in the United States of Hakka origin, mostly from present-day Guangdong, Fujian, and Taiwan.