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  2. This Easy Halloween Cookie Cake Is No Tricks, All Treat - AOL

    www.aol.com/easy-halloween-cookie-cake-no...

    Begin by rolling long ropes out of the cookie dough and forming the ropes into letters (you'll need four "O"s and two "B"s). Bake, allow to cool, then stack matching cookies on top of each other ...

  3. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

    www.aol.com/heres-every-recipe-youll-perfect...

    Everything is nestled together in the puff pastry dough, and after 20 minutes in the oven, you’ll have a buttery, flaky crust with perfectly tender salmon inside. Get the Salmon En Croute recipe .

  4. This Giant Cookie Cake Is Better Than ANY Birthday Cake - AOL

    www.aol.com/giant-cookie-cake-better-birthday...

    Preheat oven to 350° and line a 9" round cake pan with parchment paper. Grease with cooking spray. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy.

  5. Cookie cake - Wikipedia

    en.wikipedia.org/wiki/Cookie_cake

    A cookie cake is a dessert that consists of a large cookie, which is baked similarly to a batch of regular-sized cookies and usually decorated with frosting. [1] Cookie cakes are made with cookie dough, generally by adjusting the portions of existing cookie recipes to match the size of the pan used for baking. [2]

  6. Cookie dough - Wikipedia

    en.wikipedia.org/wiki/Cookie_dough

    Cookie dough is an uncooked blend of cookie ingredients. While cookie dough is normally intended to be baked into individual cookies before eating, edible cookie dough is made to be eaten as is, and usually is made without eggs to make it safer for human consumption. Cookie dough can be made at home or bought pre-made in packs (frozen logs ...

  7. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    A dough with very high hydration. In a recipe, the baker's percentage for water is referred to as the "hydration"; it is indicative of the stickiness of the dough and the "crumb" of the bread. Lower hydration rates (e.g., 50–57%) are typical for bagels and pretzels, and medium hydration levels (58–65%) are typical for breads and rolls. [25]

  8. This Easy Pillsbury Sugar Cookie Hack Uses Store-Bought Dough ...

    www.aol.com/easy-pillsbury-sugar-cookie-hack...

    Step 1: Make your cookie dough Preheat oven to 325°F and line a cookie sheet with parchment paper. Beat together butter, sugar and brown sugar until creamy, then add egg and vanilla extract.

  9. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    A frozen cookie made from a layer of buttercream sandwiched between two cashew-meringue wafers coated with cookie crumbs Snickerdoodle: United States (New England) Sugar cookie made with butter or oil, sugar, and flour rolled in cinnamon sugar. Most distinctive feature is the cracked surface that can be crisp or soft depending on preparation ...

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