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The Wagner foundry was abandoned and left to decay. [7] The US Environmental Protection Agency reported a complaint of environmental contamination at the former factory site in 2015. [8] The foundry was finally torn down in June of 2023. [9] As of 2022, the brand was reintroduced to the market by Wagner Cast Iron with guidance from the Wagner ...
A collection of vintage cast iron cookware. Most of the major manufacturers of cast iron cookware in the United States began production in the late 1800s or early 1900s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century.
Wagner cast iron pans continued to be produced until the Wagner foundry closed in 1999. After this the Griswold and Wagner trademarks were acquired by American Culinary Corporation of Willoughby, Ohio, until the ownership expired. "Home". wagnerware.com. </ref> [12] Classic cast-iron Griswold cookware is now prized by collectors. [3]
To season a cast-iron skillet in the oven, wipe the interior and exterior of the pan with a thin layer of oil and bake it at a high temperature (somewhere between 450 and 500 F) for about one hour ...
Cast iron is a poor heat conductor compared to copper and aluminum, and this can result in uneven heating if a cast-iron pan is heated too quickly or on an undersized burner. [7] Cast iron has a higher heat capacity than copper but a lower heat capacity than stainless steel or aluminum. [ 8 ]
Cast iron development lagged in Europe because wrought iron was the desired product and the intermediate step of producing cast iron involved an expensive blast furnace and further refining of pig iron to cast iron, which then required a labor and capital intensive conversion to wrought iron.
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Furthermore, Wagner states that most iron tools in ancient China were made of cast iron in consideration of the low economic burden of producing cast iron, whereas most iron military weapons were made of more costly wrought iron and steel, signifying that "high performance was essential" and preferred for the latter. [107]
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