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Many animals obtain energy by eating the surrounding vegetation, however, desert plants are much more difficult for organisms to consume. [10] To avoid intense temperatures, the majority of small desert mammals are nocturnal, living in burrows to avoid the intense desert sun during the daytime.
Xeric shrublands can experience woody plant encroachment, which is the thickening of bushes and shrubs at the expense of grasses. [5] This process is often caused by unsustainable land management practices, such as overgrazing and fire suppression, but can also be a consequence of climate change.
Many desert animals (and plants) show especially clear evolutionary adaptations for water conservation or heat tolerance and so are often studied in comparative physiology, ecophysiology, and evolutionary physiology. One well-studied example is the specializations of mammalian kidneys shown by desert-inhabiting species. [81]
The fennec fox's large ears help keep it cool: when the blood vessels dilate, blood from the body cycles in and dissipates over the expanded surface area. [1]A xerocole (from Greek xēros / ˈ z ɪ r oʊ s / 'dry' and Latin col(ere) 'to inhabit'), [2] [3] [4] is a general term referring to any animal that is adapted to live in a desert.
Furthermore, some desert plants exhibit behavioural adaption; for instance, some flora live for only one season or one year, and desert perennials can survive by staying dormant during extremely dry periods; when the environment receives more moisture, they become active again. [9]
A satellite image of the Sahara, the world's largest hot desert and third largest desert after Antarctica and the Arctic. Desert greening is the process of afforestation or revegetation of deserts for ecological restoration (biodiversity), sustainable farming and forestry, but also for reclamation of natural water systems and other ecological systems that support life.
Increasingly frequent and severe heat waves in the Southwest are damaging some desert plants known for thriving in harsh conditions. Saguaro cacti and agave have both suffered in sweltering ...
There are different ecological dimensions that can be mapped to create more complicated food webs, including: species composition (type of species), richness (number of species), biomass (the dry weight of plants and animals), productivity (rates of conversion of energy and nutrients into growth), and stability (food webs over time). A food web ...
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