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2. Fondant icing - Wikipedia

   en.wikipedia.org/wiki/Fondant_icing

   Fondant icing, also commonly just called fondant (/ ˈ f ɒ n d ən t /, French: ⓘ; French for 'melting'), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar , water , gelatin , vegetable oil or shortening , and glycerol . [ 1 ]

3. List of Cake Boss episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_Cake_Boss_episodes

   2. The Unicorn Cake: Mary helps makes a dream cake for a five-year-old girl who loves unicorns, with a golden horn and a rainbow mane. The cake is covered with fondant and glitter, and is full of surprises: candies, marshmallows and chocolate. The girl is delighted by her magical cake and thanks Buddy for his creativity.

4. Baby shower - Wikipedia

   en.wikipedia.org/wiki/Baby_shower

   Cake and finger foods are often served at baby showers.. Traditionally, baby showers are given only for the family's first child, and only women are invited to party .... [3] though this has changed in recent years, now allowing showers being split up for different audiences: workplace, mixed-sex, etc. [4] [5] Smaller showers, or showers in which guests are encouraged to give only diapers or ...

5. Fondant - Wikipedia

   en.wikipedia.org/wiki/Fondant

   Sometimes lemon or vanilla is added to the mixture for taste. Other flavorings are used as well, as are various colorings. An example of its use is the Cadbury Creme Egg, the filling of which is inverted sugar syrup, produced by processing fondant with invertase. [1] Fondant fancies are a type of cake typically coated in poured fondant. [2]

6. Pop out cake - Wikipedia

   en.wikipedia.org/wiki/Pop_out_cake

   A 'girl-in-the-pie dinner' portrayed in Puck magazine, 1903. A pop out cake, popout cake, jump out cake, or surprise cake is a large object made to serve as a surprise for a celebratory occasion. Externally, such a construction appears to be an oversized cake, and sometimes actually is, at least in part.

7. Frog cake - Wikipedia

   en.wikipedia.org/wiki/Frog_cake

   When manufactured, large layers of sponge cake are combined and cut mechanically into shape, covered in the fondant, [6] and the mouth is then formed with a hot knife. [3] Fondant eyes of a contrasting colour are manually added to the head, and the completed dessert is presented in a paper patty-pan . [ 6 ]