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  2. Provel cheese - Wikipedia

    en.wikipedia.org/wiki/Provel_cheese

    Provel (/ p r oʊ ˈ v ɛ l / proh-VEL) is a white processed cheese prominent in St. Louis cuisine. [1] A combination of cheddar, Swiss, provolone, [2] [3] [4] and liquid smoke, [5] Provel has a low melting point, a gooey texture, and a buttery flavor. Provel cheese is the traditional topping for St. Louis–style pizza.

  3. In Defense of a St. Louis Favorite, Provel Cheese - AOL

    www.aol.com/defense-st-louis-favorite-provel...

    There are some foods you have to grow up with to love, and Provel is one of them. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in ...

  4. ‘My love for Provel is intense,’ Food & Wine writer defends ...

    www.aol.com/love-provel-intense-food-wine...

    A Food & Wine Magazine writer explained in a recent post of their "intense" love for Provel, a controversial St. Louis cheese made up of cheddar, Swiss, and provolone. The writer explains that ...

  5. Pizza cheese - Wikipedia

    en.wikipedia.org/wiki/Pizza_cheese

    Low-moisture Mozzarella can be formulated specifically for pizza. [12] [13] Cheese may be processed into blocks, from which the product can be grated, made into granules or sliced for use on pizza [14] [15] or other foods. Pizza cheese frequently consists of a blend of two or more cheeses, such as low-moisture Mozzarella or Provolone. [1]

  6. Can You Freeze Cream Cheese Without Ruining It? The ... - AOL

    www.aol.com/yes-freeze-cream-cheese-heres...

    You can freeze cream cheese, so you're not bound to an expiration date. But there are a few things to keep in mind. For starters, the texture may become grainy once defrosted like freezing milk or ...

  7. Cuisine of St. Louis - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_St._Louis

    Ed Imo bought Costa’s Grocery, which gave Imo’s Pizza the exclusive rights to sell Provel cheese in the area. Provel is manufactured by a Kraft Heinz subsidiary. [9] St. Louis-style barbecue: grilled spare ribs, which is notably faster than cooking over indirect heat. The ribs are heavily sauced with a tomato-based sweet and vinegary ...

  8. St. Louis–style pizza - Wikipedia

    en.wikipedia.org/wiki/St._Louis–style_pizza

    Unleavened pizza dough, sweet tomato sauce, Provel cheese St. Louis–style pizza is a type of pizza in St. Louis , Missouri, and surrounding areas. [ 1 ] The pizza has a thin cracker -like crust made without yeast, topped with sweet tomato sauce and Provel cheese , and is cut into squares or rectangles rather than wedges.

  9. St. Louis's Favorite Processed Cheese Is Now an Ice Pop - AOL

    www.aol.com/news/st-louiss-favorite-processed...

    An “artisan ice pops” brand whipped up a second batch of Provel cheese pops after news of the strange sweet went viral.