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  2. Tamarind - Wikipedia

    en.wikipedia.org/wiki/Tamarind

    Tamarind (Tamarindus indica) is a leguminous tree bearing edible fruit that is indigenous to tropical Africa and naturalized in Asia. [6] The genus Tamarindus is monotypic , meaning that it contains only this species.

  3. Tamarindo (drink) - Wikipedia

    en.wikipedia.org/wiki/Tamarindo_(drink)

    Tamarind pods, fruit and seeds Tamarind pods. The primary ingredient of tamarindo, tamarind (also known as Tamarindus indica L), is a legume, part of the family Fabaceae. [2] Tamarind grows on tamarind trees which are typically found in tropical regions and grow to 24 meters high on average.

  4. Pithecellobium dulce - Wikipedia

    en.wikipedia.org/wiki/Pithecellobium_dulce

    Pithecellobium dulce, commonly known as Manila tamarind, Madras thorn, monkeypod tree or camachile, [4] [5] is a species of flowering plant in the pea family, Fabaceae, that is native to the Pacific Coast and adjacent highlands of Mexico, Central America, and northern South America. [3]

  5. 15 Tamarind Recipes to Try at Home (Because the Fruit ... - AOL

    www.aol.com/15-tamarind-recipes-try-home...

    For the uninitiated, tamarind is a tropical fruit that grows on trees in bean-like pods. Inside hides a nutrient-rich, fibrous, pasty pulp that’s beloved for its tangy, sweet-and-sour taste.

  6. Tamarind juice - Wikipedia

    en.wikipedia.org/wiki/Tamarind_juice

    Tamarind juice (also tamarind water) is a liquid extract of the tamarind (Tamarindus indica) tree fruit, produced by squeezing, mixing and sometimes boiling tamarind fruit pulp. Tamarind juice can be consumed as beverage appreciated for its fresh sour taste, or used for culinary purpose as a sour flavouring agent. [ 1 ]

  7. 10 Fruit Facts That May Surprise You - AOL

    www.aol.com/lifestyle/food-10-fruit-facts-may...

    Watch the video above to learn 10 surprising facts about fruit. Image Credit: Getty Images. Related articles. AOL. The best Dutch ovens of 2025. AOL. The best heated coffee mugs of 2025. AOL.

  8. Dialium guineense - Wikipedia

    en.wikipedia.org/wiki/Dialium_guineense

    Dialium guineense, the velvet tamarind, [3] is a tall, tropical, fruit-bearing tree in the family Fabaceae. It has small, typically grape-sized, edible fruits with brown, hard, inedible shells. It has small, typically grape-sized, edible fruits with brown, hard, inedible shells.

  9. Mucuna pruriens - Wikipedia

    en.wikipedia.org/wiki/Mucuna_pruriens

    Mucuna pruriens is a tropical legume native to Africa and tropical Asia and widely naturalized and cultivated. [2] Its English common names include monkey tamarind, velvet bean, Bengal velvet bean, Florida velvet bean, Mauritius velvet bean, Yokohama velvet bean, cowage, cowitch, lacuna bean, and Lyon bean. [2]

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