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—Question at a Woman’s Club of Fort Worth talk Chef Point Cafe is still around. But it moved to a regular restaurant location at 5220 Texas 121, Colleyville.
Two new restaurants are coming to the Fort Worth Stockyards. But two much-publicized restaurants are now out. A new Los Vaqueros will open in mid-July at 2513 Rodeo Plaza. That replaces the ...
The Fort Worth restaurants are ranked #2 and #4 in the state. And neither is a steakhouse or barbecue joint. Texas Monthly lists two from Fort Worth among Texas’ ‘Best New Restaurants’
Both landmark restaurants, known for specialty tacos and one of the city’s top-ranked margaritas, will remain open near Dickies Arena and in the Fort Worth Stockyards, founder Sarah Castillo ...
Drew Boatman, owner or partner in six bars across north, west and south Fort Worth. said he has bought the traditional Texas-themed restaurant and bar at 111 W. Exchange Ave. and plans to restore ...
Oct. 5, 1975: Theo’s Saddle & Sirloin Inn restaurant at 120 E. Exchange Ave. in the Fort Worth Stockyards. (Today the building is Riscky’s Steakhouse) The menu’s Polish cabbage soup (kapusta ...
The restaurant was established as Cattlemen's Cafe in 1910. [1] [4] [5] At that time, it fed cowboys and ranchers in the Stockyards City area. [4] [5] Stockyards City was a major meat processing area and that location exported meat to the Eastern United States. [4] In 1926, H.V. “Homer” Paul took ownership of the restaurant.
It’s moving from a 1915 building across the street into a 1911 building, keeping its 41 years of history as one of the Stockyards’ leading Mexican restaurants.
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