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  2. Rose's lime juice - Wikipedia

    en.wikipedia.org/wiki/Rose's_lime_juice

    Lauchlan Rose (1829–1885), a ship chandler in Leith, began a process for preserving lime juice in 1865 and patented this method to preserve citrus juice without alcohol in 1867. [ 3 ] [ 4 ] He had realised that preserving the juice with sugar rather than alcohol opened the product up to a far wider market.

  3. Rose's (marmalade) - Wikipedia

    en.wikipedia.org/wiki/Rose's_(marmalade)

    The grave of Lauchlan Rose, Rosebank Cemetery. It started as L. Rose & Co. Limited in 1865, started by Lauchlan Rose (1829–1885). He also imported lime juice from the West Indies in the 1860s, to make Rose's lime juice cordial, supplied by Premier Foods in certain countries for which it has the trade licence. This was the world's first ...

  4. Lime cordial - Wikipedia

    en.wikipedia.org/wiki/Lime_cordial

    Lime cordial is a non-alcoholic drink, made by mixing concentrated lime juice and sugar with water. [1] Lime cordial is sometimes used as a mixer for cocktail , although it can be drunk on its own. Rose's Lime Juice Cordial

  5. Is it better for you to eat tomatoes or drink tomato juice ...

    www.aol.com/news/better-eat-tomatoes-drink...

    Tomatoes are known as a vegetable because they are savory. Tomato juice benefits. Tomato juice is a popular savory beverage choice. Although you can find 100% tomato juice, many other juice ...

  6. List of soft drinks by country - Wikipedia

    en.wikipedia.org/wiki/List_of_soft_drinks_by_country

    Schweppes – a range of mineral water/fruit juice drinks developed in Australia, with flavours that include orange-mango, and lemon, lime and orange. Shelleys – founded in Broken Hill in 1893 as a family operated soft drink company, popular in New South Wales. Later acquired by Coca-Cola Amatil and eventually merged into the Kirks brand.

  7. Squash (drink) - Wikipedia

    en.wikipedia.org/wiki/Squash_(drink)

    Squash (sometimes known as cordial in British English, dilute in Hiberno English, diluting juice in Scottish English, [1] and water juice in the Northern Isles of Scotland), is a non-alcoholic beverage with syrup used in beverage making. It is usually fruit-flavoured, made from fruit juice, water, and sugar or a sugar substitute.

  8. Cordial (candy) - Wikipedia

    en.wikipedia.org/wiki/Cordial_(candy)

    The liquid center found in some cordials is made using invertase to hydrolyze sucrose in the filling, a process that can take up to two weeks. This makes it a requirement to age the cordials in storage before consuming them to ensure the filling has become liquid. Some fillings include cherry, strawberry, raspberry and blueberry. [1] [2]

  9. Gimlet (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Gimlet_(cocktail)

    The gimlet (/ ˈ ɡ ɪ m l ə t /) is a cocktail made of gin and lime cordial.A 1928 description of the drink was: gin, and a spot of lime. [1] A description in the 1953 Raymond Chandler novel The Long Goodbye stated that "a real gimlet is half gin and half Rose's lime juice and nothing else."

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