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Transfer chicken to cut¬ting board and let rest 5 minutes. Meanwhile, stir basil and remaining 1/4 teaspoon salt into salsa. Slice chicken crosswise and serve with salsa on the side. Recipe courtesy of Good Housekeeping Light & Healthy Cooking: 250 Delicious, Satisfying, Guilt-Free Recipes by The Editors of Good Housekeeping/Hearst, 2012.
Place chicken breasts on hot grill rack. Cover and cook 8 to 10 minutes or until juices run clear when thickest part of chicken is pierced with tip of knife, turning once. Transfer chicken to cut ...
Get Recipe: 4-Ingredient Ranch Chicken Breasts Simply Recipes Contributor Sara Haas says, "One of my favorite tricks for this recipe is removing some of the marinade before adding the raw protein.
View Recipe. Romesco sauce, a classic Mediterranean sauce made with roasted peppers, nuts, garlic and olive oil, is a delicious accompaniment to this one-pan meal of roasted chicken and vegetables.
The combination of tender chicken breast, ginger and garlic boosts flavor, while the warm broth helps clear congestion and keep you hydrated. ... View Recipe. Sea Bass with Citrus Salsa. Dinner ...
Prepared salsa verde adds tang to this fast weeknight chili recipe and pairs beautifully with the rich caramelized chicken and creamy beans. Don't shy away from the poblano peppers.
This quick-cooking chicken recipe will make weeknights a breeze. The lean chicken breast seasoned with lemon pepper, paprika and dried thyme stays nice and juicy thanks to the Instant Pot. Get the ...
Get the BBQ Sheet-Pan Chicken recipe. PHOTO: ROCKY LUTEN; FOOD STYLING: MAKINZE GORE ... Featuring chicken breast, ... shredded chicken, salsa roja or salsa verde, ...