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2. Is It Safe to Cook with Aluminum Foil? - AOL

   www.aol.com/safe-cook-aluminum-foil-143031256.html

   Americans have been using aluminum foil for over 100 years, since it was first used to wrap Life Savers, candy bars, and gum. For many years up to today, we’ve mostly used it in our kitchens, to ...

3. 9 Foods You Should Never Cook in Aluminum Foil - AOL

   www.aol.com/lifestyle/9-foods-never-cook...

   1. Tomatoes. The high acidity in tomatoes can react strongly with aluminum, causing tiny bits of metal to leach into the food. While this can impart that gross metallic taste, the bigger issue is ...

4. Seasoning (cookware) - Wikipedia

   en.wikipedia.org/wiki/Seasoning_(cookware)

   Food sticks easily to a bare metal cooking surface; it must either be oiled or seasoned before use. [8] The coating known as seasoning is formed by a process of repeatedly layering extremely thin coats of oil on the cookware and oxidizing each layer with medium-high heat for a time.

5. Aluminium foil - Wikipedia

   en.wikipedia.org/wiki/Aluminium_foil

   The term "tin foil" survives in the English language as a term for the newer aluminium foil. Tin foil is less malleable than aluminium foil and tends to give a slight tin taste to food wrapped in it. Tin foil has been supplanted by aluminium and other materials for wrapping food. [3]

6. Tin foil - Wikipedia

   en.wikipedia.org/wiki/Tin_foil

   It tends to give a slight tin taste to food wrapped in it, which is a major reason it has largely been replaced by aluminum and other materials for wrapping food. Because of its corrosion resistance, oxidation resistance, availability, low cost, low toxicity, and slight malleability, tin foil was used as a filling for tooth cavities prior to ...

7. This Is the Real Reason Aluminum Foil Has a Shiny and a ... - AOL

   www.aol.com/real-reason-aluminum-foil-shiny...

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8. Baked potato - Wikipedia

   en.wikipedia.org/wiki/Baked_potato

   Some recipes call for use of both a microwave and a conventional oven, with the microwave being used to vent most of the steam prior to the cooking process. Wrapping the potato in aluminium foil before cooking in a standard oven will retain moisture, while leaving it unwrapped will result in a crisp skin. Cooking over an open fire or in the ...

9. This Is Why You Should Put Aluminum Foil in Your Dishwasher - AOL

   www.aol.com/why-put-aluminum-foil-dishwasher...

   The aluminum foil stays trapped in the cutlery basket, so it’s not scrubbing your silverware clean. Instead, the explanation has to do with how the foil ball interacts with the chemicals in your ...