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  2. Bob's Red Mill - Wikipedia

    en.wikipedia.org/wiki/Bob's_Red_Mill

    Bob's Red Mill is an American brand of whole-grain food marketed by employee-owned [5] American [6] company Bob's Red Mill Natural Foods of Milwaukie, Oregon.The company was established in 1978 by Bob and Charlee Moore, early adopters of and the whole grains movement, when other suppliers were making more money by making faster, cheaper products.

  3. Farfel - Wikipedia

    en.wikipedia.org/wiki/Farfel

    Farfel (Yiddish: פֿאַרפֿל, farfl; from Middle High German varveln) is small pellet- or flake-shaped pasta used in Ashkenazi Jewish cuisine.It is made from a Jewish egg noodle dough and is frequently toasted before being cooked.

  4. Ebro Foods - Wikipedia

    en.wikipedia.org/wiki/Ebro_Foods

    Ebro Foods, S.A. (/ ˈ iː b r oʊ f uː d z /; Spanish: [ˈeβɾo ˈfuðs]), formerly Ebro Puleva, is a Spanish food processing company. [2] Ebro Foods is the world's largest producer of rice [2] and the second biggest producer of pasta [3] (its Panzani brand is a market leader in France). [2]

  5. The Best Gluten-Free Products You Can Buy From Costco - AOL

    www.aol.com/best-gluten-free-products-buy...

    2. Kind Minis Snack Bars. $22 (36 ct.) Shop Now. These kid-friendly, gluten-free snack bars have just 100 calories and only 3 to 5 grams of sugar a pop.

  6. A Month of Mediterranean Diet Dinner Recipes to Eat in January

    www.aol.com/month-mediterranean-diet-dinner...

    Enjoy a month of Mediterranean diet dinner recipes featuring high-fiber whole grains, nutrient-rich veggies, lean proteins and heart-healthy fats. ... warm broth and soft noodles, is designed to ...

  7. Yeah, They’re Gluten-Free, But Are Rice Noodles Healthy? - AOL

    www.aol.com/lifestyle/yeah-gluten-free-rice...

    Thankfully, whole-grain or brown rice noodles also exist. Look for those to boost the nutritional content a bit, or opt for soba, kelp or shirataki noodles instead, which are all higher in fiber ...

  8. List of pasta - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta

    Thick, softer, spaghetti-like pasta. Made with whole wheat rather than durum. Sometimes made with duck egg. [6] From bigolaro, the pasta press used to make bigoli [7] Fusarioi [6] Veneto [6] Bucatini: Thick spaghetti-like pasta with a hole running through the center

  9. Frozen Meals You Should Never Buy (Because They're Bad ... - AOL

    www.aol.com/finance/frozen-meals-never-buy...

    Bob Evans Sausage, Egg, & Cheese Burrito The 8 grams of saturated fat in this sausage, egg, and cheese breakfast item is more than half of what a person eating a 2,000-calorie diet needs in a day.