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Grignolino (Italian: [ɡriɲɲoˈliːno]) is a red Italian wine grape variety commonly grown in the Piedmont region. It makes light colored wines and rosés with very fruity aromas, strong acidity and tannins. The name Grignolino derives from the word grignole which means "many pips" in the local Piedmontese dialect of the Asti region. The ...
Agiorgitiko is a very versatile grape variety that can be made in a wide range of styles from light rosés to soft, fruity reds made by carbonic maceration in a style similar to the French wines of Beaujolais, to very tannic wines with spicy, red fruit aromas and the potential to age.
A blend of 88% Carignan and 12% Valdiguie, it smells of violets and red berries, and is light- to medium-bodied with fine-grained, supple tannins. 2021 Raul Pérez Ultreia St. Jacques ($25)
The 6 Best Red Wines for Mulled Wine. Vicki Denig. December 18, 2024 at 1:29 PM ... Jezek says to avoid wines with age. The fruit-forward notes found in younger wines are ideal for mulled wine ...
Kabinett (literal meaning: cabinet), or sometimes Kabinettwein (literal meaning: a wine set aside in a cabinet), is a German language wine term for a wine which is made from fully ripened grapes of the main harvest, typically picked in September, and are usually made in a light style. In the German wine classification system, Kabinett is the ...
Castro says that younger wine is often preferable for casual situations and everyday drinking. Its vibrant acidity and fruit-forwardness make for bright, refreshing experiences.
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