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  2. Coconut jam - Wikipedia

    en.wikipedia.org/wiki/Coconut_jam

    Philippine coconut jam is known as matamís sa báo (also matamís na báo or minatamís na báo, among other names). The names literally mean "sweetened coconut". It is different from other Southeast Asian versions in that it uses coconut cream (kakang gata, the first and second press of grated coconut meat) and cane sugar extract or molasses (treacle).

  3. Nilupak - Wikipedia

    en.wikipedia.org/wiki/Nilupak

    Nilupak is a class of traditional Filipino delicacies made from mashed or pounded starchy foods mixed with coconut milk (or condensed milk and butter) and sugar.They are molded into various shapes and traditionally served on banana leaves with toppings of grated young coconut (buko), various nuts, cheese, butter, or margarine.

  4. Latik - Wikipedia

    en.wikipedia.org/wiki/Latik

    Latík in Luzon is made from coconut milk simmered in a saucepan until it reduces to coconut oil and solids ("coconut curds") begin to form at the top surface. These solids are left to fry in the coconut oil until golden brown. [8] [9] In the Visayas, these solids are known as lunok in Cebuano; and balutai in Karay-a. [10]

  5. Ginataang kuhol - Wikipedia

    en.wikipedia.org/wiki/Ginataang_kohol

    The dish is cooked by sautéing the garlic, onions, and ginger (or turmeric) until translucent and fragrant. The snails are added and sautéed for a minute before thin coconut milk and the rest of the spices are added. It is simmered in low heat for around ten minutes. The leafy vegetables are added last and (optionally) thicker coconut cream ...

  6. 27 Fun Cookie Recipes That Are Just as Enjoyable to ... - AOL

    www.aol.com/lifestyle/27-fun-cookie-recipes-just...

    Get the recipe. 6. Tiny Coconut Cookies with Hibiscus Glaze. ... 3 hours and 10 minutes (includes chilling time) ... Get the recipe. 27. Little Jam Flower Cookies.

  7. Kalamay - Wikipedia

    en.wikipedia.org/wiki/Kalamay

    Glutinous rice is added to the first batch of coconut milk and the mixture is ground into a paste. Brown sugar is added to the second batch of coconut milk and boiled for several hours to make latík. The mixture of ground glutinous rice and coconut milk is then poured into the latík and stirred until the consistency becomes very thick. It can ...

  8. Quickfire (TV program) - Wikipedia

    en.wikipedia.org/wiki/Quickfire_(TV_program)

    Quickfire: 10-Minute Kitchen Wonders is a Philippine television cooking show television program broadcast by Q and GMA News TV. Hosted by Rosebud Benitez , it premiered on May 5, 2008. [ 1 ] [ 2 ] The show concluded on June 29, 2012.

  9. What is ube? This purple yam will make your desserts pop - AOL

    www.aol.com/news/ube-purple-yam-desserts-pop...

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