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  2. Deviled egg - Wikipedia

    en.wikipedia.org/wiki/Deviled_egg

    The English word "devil", in reference to highly seasoned food, was in use in the 18th century, with the first known print reference appearing in 1786. [2] In the 19th century, the adjective "deviled" came to be used most often with spicy or zesty food, including eggs prepared with mustard, pepper, or other ingredients stuffed in the yolk cavity. [3]

  3. Where did deviled eggs get their name and who started them? - AOL

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  4. Why Are They Called Deviled Eggs? - AOL

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  5. List of egg dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_egg_dishes

    Deviled eggs/Jajka faszerowane [16] (pol) Savory Italy / Poland: Yolks of hard-boiled eggs are mashed with cream or mayonnaise, mustard, and seasonings and then mounded or piped into the white of the boiled egg. Served cold, often al fresco. Eggah: Savory Arab Cuisine: Eggs binding a filling of vegetables and meat, sometimes with Arabic spices.

  6. William Underwood Company - Wikipedia

    en.wikipedia.org/wiki/William_Underwood_Company

    The William Underwood Company, founded in 1822, was an American food company best known for its flagship product Underwood Deviled Ham, a canned meat spread.The company had a key role in time-temperature research done at the Massachusetts Institute of Technology (MIT) from 1895 to 1896, which led to the development of food science and food technology as a profession.

  7. Why Every Southern Host Needs A Deviled Egg Platter And ... - AOL

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    For deviled eggs, a very specific serving tray and carrier should come into play, especially if you want your hard culinary work to be celebrated properly. Related: The 14 Best Deviled Egg Trays ...

  8. List of food days - Wikipedia

    en.wikipedia.org/wiki/List_of_food_days

    Origin Notes Image April 18 Black Day: ... National Deviled Egg Day [67] [221] November 3 National Sandwich Day [221] [222] November 4 National Candy Day

  9. Are deviled eggs the world's most polarizing snack? Chef Art ...

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    In the ’70s, Tupperware introduced the "Deviled Egg Taker," a dual-tray compartment with egg-shaped hollows to ensure the safety of the eggs, plus a cover and handle for easy transport.

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