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2. Deviled egg - Wikipedia

   en.wikipedia.org/wiki/Deviled_egg

   The English word "devil", in reference to highly seasoned food, was in use in the 18th century, with the first known print reference appearing in 1786. [2] In the 19th century, the adjective "deviled" came to be used most often with spicy or zesty food, including eggs prepared with mustard, pepper, or other ingredients stuffed in the yolk cavity. [3]

3. Where did deviled eggs get their name and who started them? - AOL

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4. Why Are They Called Deviled Eggs? - AOL

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5. Why Every Southern Host Needs A Deviled Egg Platter And ... - AOL

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   Giving Your Eggs Their Due. For deviled eggs to travel well from point A to point B, a deviled egg carrier is a must. Face it. You cannot promise deviled eggs for a potluck or family get-together ...

6. Eggs Benedict - Wikipedia

   en.wikipedia.org/wiki/Eggs_Benedict

   Eggs Hebridean – a Scottish variety, substitutes black pudding in place of the Canadian bacon. [22] Eggs Hussarde – substitutes Holland rusks in place of the English muffin and adds Bordelaise sauce. [23] [24] Eggs Mornay – substitutes Mornay sauce in place of the Hollandaise. [25] Eggs Neptune – substitutes crab meat in place of ...

7. Pork roll - Wikipedia

   en.wikipedia.org/wiki/Pork_roll

   Pork roll is typically eaten as part of a sandwich and frequently paired with egg and/or cheese. [ 10 ] [ 13 ] A popular breakfast sandwich in the region is the "Taylor ham, egg and cheese" [ 10 ] a.k.a. "pork roll, egg and cheese" [ 22 ] in which fried pork roll is joined with a fried (or scrambled) egg and American cheese and served on a hard ...

8. The Famous Million-Dollar Deviled Eggs That Are As Rich and ...

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9. The Genius Deviled Egg Recipe We Wish We’d Known ... - AOL

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   This deviled egg dip is easy to make and perfect for a party!" Sophie wrote in the caption of her Instagram video. "Serve it alongside your favorite crackers, veggies, and/or pretzels for dipping ...