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  2. World Pastry Cup - Wikipedia

    en.wikipedia.org/wiki/World_Pastry_Cup

    The World Pastry Cup (French:Coupe du Monde de la Pâtisserie) is an international pastry contest taking place every two years in Lyon, France. [1]Qualification for the Cup is via national competitions, such as the Campionato Italiano di Pasticceria Seniores, where the winners are chosen to take part in the World Pastry Cup.

  3. 2015 World Pastry Cup - Wikipedia

    en.wikipedia.org/wiki/2015_World_Pastry_Cup

    The 2015 World Pastry Cup (French:Coupe du Monde de la Pâtisserie 2015) is an international pastry contest which took place in 25–26 January 2015 in Lyon, France.

  4. List of online video platforms - Wikipedia

    en.wikipedia.org/wiki/List_of_online_video_platforms

    Online video platforms allow users to upload, share videos or live stream their own videos to the Internet. These can either be for the general public to watch, or particular users on a shared network. The most popular video hosting website is YouTube, 2 billion active until October 2020 and the most extensive catalog of online videos. [1]

  5. Christophe Michalak - Wikipedia

    en.wikipedia.org/wiki/Christophe_Michalak

    From February 2012 to June 2013, Michalak was the host of the programme 'Le gâteau de mes rêves (Cake of my dreams)', which was broadcast on the Téva Channel. In July 2013, Michalak became a judge on 'Qui sera le prochain grand pâtissier (Who's the next great pâtissier') on the France2 Channel.

  6. Coupe du Monde de la Boulangerie - Wikipedia

    en.wikipedia.org/wiki/Coupe_du_Monde_de_la...

    Begun in 1992 by Christian Vabret, president of the Ecole Française de Boulangerie d'Aurillac, to reverse what he considered to be a decline in bread quality, [1] the Coupe du Monde is a competition where bakers who practice the craft of artisan baking compete against teams from other nations, using traditional techniques.

  7. Amaury Guichon - Wikipedia

    en.wikipedia.org/wiki/Amaury_Guichon

    He later returned to Paris to work as an executive pastry chef at the Hugo & Victor patisserie and chocolate shop; he reached the level of executive chef by the age of 21. [6] In 2013, Guichon was a contestant on the France 2 reality cooking series Who will be the next great pastry chef? (French: Qui sera le prochain grand pâtissier?). He was ...

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