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Coors Porcelain was renamed Coors Ceramics Company in 1986, shortly after Joseph Coors Jr. (1942-2016), [38], [39] succeeded R. Derald Whiting (1923-1995) as president. [40] At the time, porcelain was a small part of the 12-plant, 2200-employee company's output. High-alumina ceramics were and remain the company's primary products.
A mortar and pestle is a set of two simple tools used to prepare ingredients or substances by crushing and grinding them into a fine paste or powder in the kitchen, laboratory, and pharmacy. The mortar ( / ˈ m ɔːr t ər / ) is characteristically a bowl, typically made of hardwood, metal, ceramic , or hard stone such as granite .
Stone Age Stone Mortar & Pestle, Kebaran culture, 22000-18000 BP Israel Museum, Jerusalem, Israel. Complete indexed photo collection at WorldHistoryPics.com. Date:
Jeolgu (Korean: 절구) and gongi (공이) are a type of traditional Korean mortar and pestle set, used for pounding grains or tteok (rice cake). [1] [2] [3] They can be made with timber, stone, or iron. [2] Jeolgu is a bowl-shaped vessel in which grains or tteok can be pounded, and gongi refers to either a pestle for a mortar or a stamper for ...
Hydrodynamic powered trip hammer set, illustration from the Tiangong Kaiwu encyclopedia of 1637, written by Song Yingxing (1587–1666). In ancient China, the trip hammer evolved out of the use of the mortar and pestle, which in turn gave rise to the treadle-operated tilt-hammer (Chinese: 碓 Pinyin: dui; Wade-Giles: tui). [1]
The name of the dish most likely derives from the mortar and pestle used to prepare it. Terry Breverton, in The Tudor Kitchen: What the Tudors Ate & Drank (2015), suggests putting the mortis into individual ramekins and chilling them before serving. [1]
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