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  2. 11 Highest Quality Teas On Grocery Shelves, According To ...

    www.aol.com/lifestyle/11-highest-quality-teas...

    Herbal teas, on the other hand, are infusions made from plants, herbs, spices, or flowers, excluding traditional tea leaves from the Camellia Sinensis plant. Unlike black, green, oolong, or white ...

  3. The 5 Best Herbal Teas for Sleep—and the Right Way to ... - AOL

    www.aol.com/lifestyle/5-best-herbal-teas-sleep...

    Hot tea also takes more time to drink than iced herbal teas, notes Jee Choe, certified tea sommelier and founder of Oh, How Civilized. The slowness of this activity is calm and soothing, which can ...

  4. 11 best detox teas to make and buy - AOL

    www.aol.com/lifestyle/2015-04-13-best-detox-teas...

    The absolute best detox teas. For premium support please call: 800-290-4726 more ways to reach us

  5. Herbal tea - Wikipedia

    en.wikipedia.org/wiki/Herbal_tea

    Herbal teas, technically known as herbal infusions, and less commonly [2] called tisanes (UK and US / t ɪ ˈ z æ n /, US also / t ɪ ˈ z ɑː n /), [3] are beverages made from the infusion or decoction of herbs, spices, or other plant material in hot water. Often herb tea, or the plain term tea, is used as a reference

  6. Fermented tea - Wikipedia

    en.wikipedia.org/wiki/Fermented_tea

    Fermented tea (also known as post-fermented tea or dark tea) is a class of tea that has undergone microbial fermentation, from several months to many years.The exposure of the tea leaves to humidity and oxygen during the process also causes endo-oxidation (derived from the tea-leaf enzymes themselves) and exo-oxidation (which is microbially catalysed).

  7. Coffee cherry tea - Wikipedia

    en.wikipedia.org/wiki/Coffee_cherry_tea

    Coffee cherry tea. Coffee cherry tea is an herbal tea made from the dried skins and/or pulp of the fruit of the coffee plant that remain after the coffee beans have been collected from within. It is also known as cascara, from the Spanish cáscara, meaning "husk". It is similar to a traditional beverage in Yemen and Ethiopia.

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