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“Added sugars in foods and drinks can make it hard for people to get the nutrients they need without getting too many calories,” according to Healthy People 2030 (from the Office of Disease ...
Sometimes food and beverage items get removed from stores — and you don't always realize it. In August, the U.S. Food and Drug Administration has recalled several food items for a number of ...
People at increased risk for E. coli infections include children younger than 5, adults older than 65, people with weakened immune systems and international travelers, the CDC says.
Consumers in California were bombarded last month with 11 food recall notices that included raw milk from Fresno infected with H5N1 bird flu, organic carrots from City of Commerce contaminated ...
“If the recall involves a systemic issue, like pathogens in a water source impacting multiple farms, I will temporarily avoid the broader category.” Recalls Are Rising: This Is How Food Safety ...
Class I recalls are for dangerous or defective products that predictably could cause serious health problems or death. Examples of products that could fall into this category are a food found to contain botulinal toxin, food with undeclared allergens, a label mix-up on a life saving drug, or a defective artificial heart valve.
Federal investigators have linked a particular listeria contamination to illnesses dating back to June 2014. Here's a primer on the bacterium, what causes it and how it spreads.
More than 2 million of the steamers have been recalled because they pose a risk of causing serious burns. (U.S. Consumer Product Safety Commission) (U.S. Consumer Product Safety Commission)
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