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Paula's Home Cooking is a Food Network show hosted by Paula Deen. Deen's primary culinary focus was Southern cuisine and familiar comfort food popular with Americans. [1] Over 135 episodes of the series aired between 2002 and 2012. Food Network announced in 2013 that it would not be renewing Deen's contract.
Paula Ann Hiers Deen (born January 19, 1947) [3] is an American chef, cookbook author, and TV personality.Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons, Jamie and Bobby Deen.
Southern Potato Salad. This potato salad recipe will be perfect for your next church supper or pot-luck supper. The sweet pickles add an extra sweetness to this special salad.—Gene Pitts ...
Whether you’re using garden peas, snow peas or... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in ...
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The dish may have originated in the South and was called the "seven-layer pea salad" for its main layers of peas. [citation needed] The traditional seven-layer salad is covered with a coating of mayonnaise (and sometimes sour cream) and includes eggs and bacon. It has been said to have "helped give salads of the 1950s a bad name... when it came ...
Carla Hall and her Black-Eyed Pea Salad. It is a time-honored tradition in the South to serve black-eyed peas on New Year's, and with good reason. The tiny, creamy beans are thought to bring ...
The Best Thing I Ever Ate is a television series that originally aired on Food Network, debuting on June 22, 2009 (after a preview on June 20). [1]The program originally aired as a one-time special in late 2008. [2]
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