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Bleachers vary in size from 10 feet (3 m) wide, seating 25, all the way to full stadiums that seat thousands and wrap around the entire field. As one example of their dimensions, Crystal Lake South High School in Illinois built some football bleachers that were about 50 feet (15 m) high. [4]
Bleacher seats (in short, bleachers) are uncovered seats that are typically tiered benches or other inexpensive seats located in the outfield or in any area past the main grandstand. The term comes from the assumption that the benches are sun-bleached. "Bleachers" is short for the term originally used, "bleaching boards".
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All-you-can-eat seats have successfully boosted attendance in ballparks experiencing low turnouts, as well as increased occupancy of stadium sections that were previously under-used. [22] At Dodger Stadium, for example, before 2007 the right-field bleachers were opened only when the left-field bleachers sold out, or for group sales. [7]
In most large facilities, bleachers are in a relatively small section far from the playing field, and are often referred to as the "cheap seats" (in baseball stadiums, generally, the bleachers are often located along the outfield. One example of this is in Coors Field, home of the Colorado Rockies baseball team. Coors Field features a bleacher ...
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The expansion was completed before the beginning of the 2001 football season, increasing the permanent seating capacity to 72,000 from its previous capacity of 51,000 seats. 4,000 bleacher seats were added in the south end zone upper deck bringing capacity to just over 76,000 with the new expansion.