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Pacific processes seafood products from Alaska to Mexico, [4] has facilities in seven Western states and participates in the global seafood trade market. It is a member of the West Coast Seafood Processors Association [5] and is active in supporting fisheries awarded Marine Stewardship Council eco-labels.
The company was founded in 1973 by Chuck Bundrant. In 1986, it merged with ConAgra's Northwest Pacific seafood unit, retaining the Trident name, and with ConAgra holding a 45% stake in the new company. In 1995, ConAgra sold most of its interest to Trident's original private owners.
Aquaculture in Australia is the country's fastest-growing primary industry, accounting for 34% of the total gross value of production of seafood. [1] 10 species of fish are farmed in Australia, and production is dominated by southern bluefin tuna, Atlantic salmon and barramundi. [2]
They purchased the Pacific American Fisheries, cannery in Petersburg, Alaska. These four owned 55% and the company fishermen owned 45%. In 1977, the company was renamed Icicle Seafoods, Inc. By the early 1980s, Icicle was the world's largest halibut and black cod producer, and was among the world's top salmon producers.
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The college is involved in the first ever study of ocean acidification in the North Pacific and its effects on fish. [3] They are also part of an ongoing project to use radar to map surface currents in the Arctic Ocean, and UAF CFOS researchers designed and deployed a solar and wind powered "remote power module" to provide energy for the programs equipment, which is often located in remote ...
Seafood restaurants in the United States (4 C, 41 P) Pages in category "Seafood companies of the United States" The following 25 pages are in this category, out of 25 total.
American Seafoods Group, LLC (ASG) is an American seafood company.Based in Seattle, Washington, ASG owns and operates six large catcher-processor vessels that harvest and process onboard fish caught in the U.S. waters of Alaska and the Pacific Northwest.
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