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There's countless reasons why everyone loves a casserole made with ground beef. The meaty dish is easy to make, super affordable to prepare - a package of ground beef starts at around $4.00 in ...
Chicken & Rice Casserole. This chicken and rice recipe is definitely a direct flight to a quick and easy dinner destination. Hear us out! It requires minimal cleaning up, and the active cooking ...
Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, about 6 minutes. Stir in rice and diced tomatoes; season with oregano, salt, and pepper.
Stir the chicken, zucchini, peppers and rice in the baking dish. Stir the soup, water and sour cream in a medium bowl. Pour the soup mixture over the chicken mixture. Cover the baking dish. Bake for 35 minutes or until the rice is tender. Let stand for 10 minutes. Stir the rice before serving.
In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, potato, rice or pasta); sometimes, there is also a crunchy or cheesy topping.
American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, [1] found in the cuisine of New England and other regions of the United States. [ 2 ] [ 3 ] [ 4 ] Outside New England it is sometimes called American goulash or Johnny Marzetti , among other names. [ 5 ]
Ingredients for Dolly Parton’s 5-Layer Casserole. The list of ingredients is simple: Russet potatoes, cooked and seasoned ground beef, onions, tomatoes and green bell peppers.
Meatloaf is a traditional German, Czech, Scandinavian and Belgian dish, and it is a cousin to the meatball in Dutch cuisine.. North American meatloaf [2] [better source needed] has its origins in scrapple, a mixture of ground pork and cornmeal served by German-Americans in Pennsylvania since colonial times. [2]
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