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2. 13 Easy Recipes That Start With a Can of Mushroom Soup - AOL

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   3. Buttermilk-Mushroom Pork Chops. Yes, this recipe calls for a can of condensed cream of mushroom soup, but it also uses a pound of fresh mushrooms to really bring home the umami flavor. The ...

3. Our 21 Best 30-Minute Soups That Are Creamy & Comforting - AOL

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   In this creamy radish soup recipe, radishes are sautéed and pureed with potato, creating a velvety, healthy soup. Cooking radishes also tones down any bitterness while leaving plenty of sweet ...

4. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

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   Here you will find our winter survival guide: a massive list of over 100 amazing winter soup recipes to keep you warm through the cold season. You'll find simple tomato soup, easy chicken noodle ...

5. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   Egg noodles in broth, usually beef, chicken, or custom broth Tapado: Garifuna: Seafood Coconut milk, seafood, plantains Tarator: Bulgaria: Cold (chilled) Yogurt and cucumbers Tarhana: Middle East: Chunky Fermented grain and dairy Tekwan: Indonesia Chunky Fishcake or fishballs, jicama and mushroom soup in savoury broth.

6. Cream of mushroom soup - Wikipedia

   en.wikipedia.org/wiki/Cream_of_mushroom_soup

   Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods. This use is similar to that of a mushroom-flavored gravy.

7. These 90 Tasty Christmas Appetizers Will Get the Party Started

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   A special holiday deserves a special soup, and French onion soup certainly fits the bill! Ree calls it, "absolutely, positively, undeniably out of this world," as it soaks in the crispy croutons ...

8. Okroshka - Wikipedia

   en.wikipedia.org/wiki/Okroshka

   Okróshka (Russian: окро́шка [ɐˈkroʂkə]) is a cold soup of Russian origin, which probably originated in the Volga region. [1] [2]The classic soup is a mix of mostly raw vegetables (like cucumbers, radishes and spring onions), boiled potatoes, eggs, cooked meat such as beef, veal, sausages or ham and kvass, which is a low-alcoholic (1.5% or less) beverage made from fermented black ...

9. 75 fall recipes to cook right now - AOL

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   The ingredient list is short — just pumpkin purée, eggs, light brown sugar, flour, sugar, kosher salt and melted butter. If you prefer apple, swap in apple butter in place of the pumpkin and ...