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The profiteroles we know today, using choux pastry, were created in the 19th century. Jules Gouffé in his Livre de cuisine [12] (1870) explains that a profiterole is a small choux pastry. Gustave Garlin in Le Cuisinier moderne [13] (1887) mentions profiteroles filled with cream and glazed with chocolate or coffee, worked to be smooth and shiny.
Profiterole: France: Known as a "cream puff" in the United States, a profiterole is a choux pastry ball filled with whipped cream, pastry cream, or ice cream. This treat is typically very sweet. The puffs may be decorated or left plain or garnished with chocolate sauce, caramel, or a dusting of powdered sugar. Puff pastry: Europe
It has many variations around the world, such as: pasteli in Greece; sohan in Iran [2] croquant [3] or nougatine in France; croccante in Italy [4] krokant in Croatia and Germany [5] [6] alegría or palanqueta in Mexico [7] pé-de-moleque in Brazil; panocha mani, panutsa mani, or samani in the Philippines (which can also be made with pili nut ...
Whether you're looking to mix up your Santa's snacks or just learn something new this holiday season, here's a peek at how Christmas is celebrated around the world through 12 treats families leave ...
Less Loafing Around While you might be enjoying a loaf of Italian bread, you also are likely doing more than just loafing around on vacation as you take in sights and are generally more active.
Click Here to see 10 Little Known Holiday Traditions Around the World It is easy to overlook the relative absurdity of the holiday festivities we hold near and dear to our hearts. Year after year ...
Chocolate-covered cherry – variations include cherry cordial (candy) with liquid fillings often including cherry liqueur, as well as chocolate covered candied cherries and chocolate covered dried cherries. [6] [7] Chocolate-covered prune – chocolate-covered prunes or plums are a typical Polish delicacy. [8] [9]
It played a three-hour commercial-free video loop of flaming wood, accompanied by holiday music, to serve as a “Christmas card to our viewers,” according to a history of the “Yule Log ...