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2. Abuelita - Wikipedia

   en.wikipedia.org/wiki/Abuelita

   The Abuelita product ingredients (in order of percentage): sugar, chocolate processed with alkali, soy lecithin, vegetable oils (palm, shea nut and/or illipe nut), artificial cinnamon flavor, PGPR (an emulsifier). [5] The Abuelita Hot Chocolate has been a Mexican staple product since 1939 and can be identified by its unique taste and packaging.

3. We Tried 12 Popular Hot Chocolate Mixes and the Winner Was a ...

   www.aol.com/tried-12-popular-hot-chocolate...

   To find the best hot chocolate mix, I conducted a taste test featuring 12 different types of hot chocolate. To ensure fairness, my husband prepared each mix while I stayed out of the kitchen.

4. 12 Christmas Drinks That Make Spirits Bright Around the World

   www.aol.com/12-christmas-drinks-spirits-bright...

   Look for Mexican hot chocolate drinking tablets like Abuelita and Ibarra to give the drink its subtle spiced flavor. Get the Mexican Hot Chocolate recipe. Will Dickey. Hot Buttered Rum.

5. What’s the Best Hot Chocolate Mix? I Tested 15+ Types ...

   www.aol.com/best-hot-chocolate-mix-put-020000410...

   Godiva's hot chocolate is so popular it's often sold out, so if you see it at your local Godiva store—or online—stock up. Total: 96/100 $18.50/14.5-ounce tin at Godiva

6. Hot chocolate - Wikipedia

   en.wikipedia.org/wiki/Hot_chocolate

   This is an accepted version of this page This is the latest accepted revision, reviewed on 17 January 2025. Heated beverage of chocolate in milk or water For other uses, see Hot chocolate (disambiguation). Hot chocolate A cup of hot chocolate with marshmallows Region of origin Mesoamerica Color Brown or chestnut Flavor Chocolate Ingredients Chocolate or cocoa powder, milk or water, sugar ...

7. Ibarra (chocolate) - Wikipedia

   en.wikipedia.org/wiki/Ibarra_(chocolate)

   Ibarra tablets are packaged in a distinctive red-and-yellow hexagon-shaped cardboard box. Each circular tablet of table chocolate is about 1/2" thick and 3 1 ⁄ 4" in diameter, and is molded into 8 wedges. The letters of the name "IBARRA" are also molded into the chocolate. The ingredients are cocoa paste, sugar, cinnamon, and soy lecithin.

8. Hot Chocolate vs Hot Cocoa: Do You Really Know the Difference?

   www.aol.com/hot-chocolate-vs-hot-cocoa-135700973...

   Hot chocolate has fewer ingredients than hot cocoa. With hot chocolate, all you need is solid chocolate and milk. The chocolate itself brings the sugar necessary to sweeten the drink. With hot ...

9. Champurrado - Wikipedia

   en.wikipedia.org/wiki/Champurrado

   Champurrado is a chocolate-based atole, [1] a warm and thick Mexican beverage. It is prepared with either a masa (lime-treated corn dough), masa harina (a dried version of this dough), or corn flour (simply very finely ground dried corn, especially local varieties grown for atole); piloncillo; water or milk; and occasionally containing cinnamon, anise seed, or vanilla. [2]