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Most scholars date satsuma ware's appearance to the late sixteenth [1] or early seventeenth century. [2] In 1597–1598, at the conclusion of Toyotomi Hideyoshi's incursions into Korea, Korean potters, which at the time were highly regarded for their contributions to ceramics and the Korean ceramics industry, were captured and forcefully brought to Japan to kick-start Kyūshū's non-existent ...
Satsuma ware was a name originally given to pottery from Satsuma province, elaborately decorated with overglaze enamels and gilding. These wares were highly praised in the West. Seen in the West as distinctively Japanese, this style actually owed a lot to imported pigments and Western influences, and had been created with export in mind. [22]
His studio produced high-end Satsuma ware, primarily for the export market. That term was originally coined for artistic painted porcelain from the Satsuma Province. Eventually it expanded to include low-quality porcelain that was mass-produced for export, whereas Meizan was one of the artists who continued the tradition of high artistic ...
Chinese export porcelain made for European markets was a well-developed trade before Japanese production of porcelain even began, but the Japanese kilns were able to take a significant share of the market from the 1640s, when the wars of the transition between the Ming dynasty and the Qing dynasty disrupted production of the Jingdezhen porcelain that made up the bulk of production for Europe ...
This exposition was where the Emperor touched a Kōzan vase; a moment which made the artist famous. [14] At the Paris Exposition Universelle of 1889, he won a gold medal for his yohen (transmutation) glazes. [15] The 1893 World's Columbian Exposition in Chicago won an Honorary Gold Medal for the workshop for a pair of elaborate stoneware vases ...
Satsuma ware was a name originally given to pottery from Satsuma province, elaborately decorated with gilt and enamel. These wares were highly praised in the West. Seen in the West as distinctively Japanese, this style actually owed a lot to imported pigments and Western influences, and had been created with export in mind. [55]
Hagi ware chawan with matcha green tea, by Yū Okada (2011). The subtle form and natural, subdued colors of Hagi ware are highly regarded. [5] [failed verification] In particular, the beautiful contrast between the bright green color of matcha [tea] and the warm neutral tones of Hagi ware is aesthetically notable.
Ko-Kutani (old Kutani) five colours Iroe type sake ewer with bird and flower design in overglaze enamel, Edo period, 17th century. Kutani ware (九谷焼, Kutani-yaki) is a style of Japanese porcelain traditionally supposed to be from Kutani, now a part of Kaga, Ishikawa, in the former Kaga Province. [1]
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