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  2. California Gray - Wikipedia

    en.wikipedia.org/wiki/California_Gray

    The California Gray was developed in California in the 1930s by Horace Dryden in Modesto, California. [4]: 432 His aim was to produce a dual-purpose chicken that would be suitable for meat production and would also lay large white eggs.

  3. Poultry farming - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming

    A dual-purpose chicken is a type of chicken that may be used in the production of both eggs and meat. [42] In the past, many chicken breeds were selected for both functions. However, since the advent of laying and meat hybrids, industrial chicken breeding has made a sharp distinction between chickens with either function, [43] so that certain ...

  4. Poultry farming in the United States - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming_in_the...

    "The best in the world" White Plymouth Rocks, 1910. In the United States, chickens were raised primarily on family farms or in some cases, in poultry colonies, such as Judge Emery's Poultry Colony [1] until about 1960. Originally, the primary value in poultry keeping was eggs, and meat was considered a byproduct of egg production. [2]

  5. How to Raise Chickens: An Easy-to-Follow Guide for Beginners

    www.aol.com/lifestyle/raise-happy-chickens...

    Chickens can harbor dangerous bacteria such as salmonella and E. coli, so “washing your hands thoroughly or using an alcohol-based gel after all contact with poultry or eggs is the best way to ...

  6. List of chicken breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_breeds

    All chickens lay eggs, have edible meat, and possess a unique appearance. However, distinct breeds are the result of selective breeding to emphasize certain traits. Any breed may be used for general agricultural purposes, and all breeds are shown to some degree. But each chicken breed is known for a primary use.

  7. Broiler industry - Wikipedia

    en.wikipedia.org/wiki/Broiler_industry

    The broiler industry is the process by which broiler chickens are reared and prepared for meat consumption. Worldwide, in 2005 production was 71,851,000 tonnes. From 1985 to 2005, the broiler industry grew by 158%. [1] A key measure of performance is the feed conversion ratio (FCR), the ability to convert feed into edible product.

  8. Foster Farms - Wikipedia

    en.wikipedia.org/wiki/Foster_Farms

    Sales tripled between 1975 and 1988; by 1987, Foster Farms was selling about 140 million chickens per year, [4] making it the largest chicken producer in California. The company's hens laid around 2.2 million eggs per week, which were then transported to hatcheries and kept in an incubator for 18 days. [ 4 ]

  9. I tried 3 store-bought rotisserie chickens, and the best ...

    www.aol.com/news/tried-3-store-bought-rotisserie...

    Weighing just under 2 pounds, Meijer's $6.99 rotisserie chicken was the smallest bird I sampled. I don't expect a rotisserie chicken to look like a Michelin chef just pulled it out of the oven ...