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  2. Make Garlic Butter Beef Tenderloin This Holiday Season

    www.aol.com/garlic-butter-beef-tenderloin...

    Yields: 8-10 servings. Prep Time: 20 mins. Total Time: 1 hour 5 mins. Ingredients. BEEF. 1 (4 to 5 pound) whole beef tenderloin, trimmed. 2 tsp. kosher salt

  3. Barefoot Contessa - Wikipedia

    en.wikipedia.org/wiki/Barefoot_Contessa

    Barefoot Contessa is an American cooking show that aired from November 30, 2002 to December 19, 2021, on Food Network, and is currently the oldest show on the network's daytime schedule. Hosted by celebrity chef Ina Garten , each episode features Garten assembling dishes of varying complexity.

  4. List of Barefoot Contessa episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Barefoot_Contessa...

    "A Barefoot Contessa Summer Weekend" March 8, 2003 () IGSP02: 1–15 "Barefoot in Paris" March 15, 2003 () IGSP03: 2–14 "A Barefoot Contessa Holiday" December 3 ...

  5. List of Chopped episodes (season 41–present) - Wikipedia

    en.wikipedia.org/wiki/List_of_Chopped_episodes...

    Entrée: grass-fed beef tenderloin, parsnips, green pea guacamole, sprouted watermelon seeds; Dessert: low-cal brownie batter, ginger, cantaloupe cake, dill pickle almonds; Contestants: Camillo Sabella, Research & Development Chef from New York, NY (eliminated after the appetizer)

  6. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

    www.aol.com/12-holiday-recipes-worth-extra...

    Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.

  7. Ina Garten shares the best recipe she ever developed: ‘It’s ...

    www.aol.com/ina-garten-shares-best-recipe...

    For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.” ...

  8. Beef Tenderloin with Cherry Port Sauce & Gorgonzola

    www.aol.com/food/recipes/beef-tenderloin-cherry...

    1. Season the beef with the black pepper and thyme. 2. Spray a 10-inch nonstick skillet with the cooking spray and heat over medium-high heat for 1 minute.

  9. Chopped After Hours - Wikipedia

    en.wikipedia.org/wiki/Chopped_After_Hours

    "Holiday Cooking" entrée: beef tenderloin, gingersnap cocktail, potato latkes, tzimmes: Scott Conant, Aarón Sanchez, Geoffrey Zakarian "Chopped Gastropub" appetizer: house-cured bacon, deviled eggs, fish cheeks, house-made pickles Amanda Freitag, Marc Murphy, Alex Guarnaschelli 6 "Chocolate, Bizarre Foods, and Sweetness" August 9, 2016

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