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2. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

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   Her recipe was modeled after the classic Bacardi version with cake mix, instant pudding, and lots of rum. This pound cake takes all of the best parts of the OG and makes everything just a little ...

3. The 10 Best Southern Desserts Of All Time, According To Chefs

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   However, when it's time to come to a consensus about what might be the best Southern dessert recipe, the plot thickens. Related: 12 Treasured Family Desserts, Straight From Southern Living Readers ...

4. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

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   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

5. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A cake with distinctive layers of custard, cream, and sponge that form while baking. Gâteau nantais: Nantes France: A pound cake with almonds and rum. Genoa cake: Genoa: A cake made with sultanas, raisins, and glacé cherries. Genoise (Genoese cake) Genoa: A sponge cake made with a whole egg. German Chocolate Cake: United States

6. 29 Christmas Cookie Recipes You'll Want to Make Every Year - AOL

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   Spelt flour’s earthy flavor is a good companion to the warm spices and molasses in these cheerful cookies. Play around with the glaze and decorations to vary the look of the batch. View Recipe

7. Gâteau nantais - Wikipedia

   en.wikipedia.org/wiki/Gâteau_nantais

   It is a soft, round pound cake, made of flour, sugar, [1] salted butter, [2] eggs, and almond meal, [3] then dampened with a punch of rum and lemon, [1] sometimes with an apricot gelée centre. [3] The round shaped cake top is topped with a white glaze thinned with rum, although lemon or orange blossom water can be substituted if the cake is to ...

8. Rum cake - Wikipedia

   en.wikipedia.org/wiki/Rum_cake

   Some offer baked-to-order rum cakes. [5] Some infuse the rum directly into their cakes (instead of glazing). [4] Many appear to have a decades-old special recipe. [3] [6] In Puerto Rico, rum cake is called Bizcocho de Ron, and is a sponge cake, so as to absorb the rum. If fruit is added to it, it is fresh or dried. Raisins and sultanas may

9. Molasses-Gingerbread Cake with Mascarpone Cream Recipe - AOL

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   1. Make the Cake: Preheat the oven to 350°. Spray a 9-inch square baking pan with vegetable cooking spray. In a large bowl, combine the flour with the ground ginger, cinnamon, baking soda and salt.