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2. How to Hack Your Grill Into a Smoker (Whether It's Gas or ...

   www.aol.com/news/hack-grill-smoker-whether-gas...

   Whether you have a charcoal or a gas grill, Robbie and Hunter Shoults of the Bear Creek Smokehouse in Texas have the easy hacking tips for you! Skip to main content. Sign in. Mail. 24/7 Help ...

3. Smokehouse - Wikipedia

   en.wikipedia.org/wiki/Smokehouse

   The upper areas of smokehouses are blackened with smoke. A meat house has a solid wood floor, a smokehouse will have a brick pit in the center of the dirt floor, or sometimes a broken/cast-off cast iron pot, for the fire. Jefferson's smokehouse at Monticello is an integral part of the brick outbuildings. It has a conventional brick fireplace ...

4. Grilling - Wikipedia

   en.wikipedia.org/wiki/Grilling

   Grid ironing is the cooking of meats or other foods using a grill suspended above a heat source. Grilling is often performed outdoors using charcoal (real wood or preformed briquettes), wood, or propane gas. Food is cooked using direct radiant heat. Some outdoor grills include a cover so they can be used as smokers or for grill-roasting ...

5. Barbecue grill - Wikipedia

   en.wikipedia.org/wiki/Barbecue_grill

   A barbecue grill or barbeque grill (known as a barbecue or barbie in Australia and New Zealand) is a device that cooks food by applying heat from below. There are several varieties of grills, with most falling into one of three categories: gas -fueled, charcoal , or electric.

6. How to cook baby back ribs in a smoker, grill or oven - AOL

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   Then, take the racks of ribs off the grill and wrap the racks tightly in aluminum foil before returning them to the smoker to cook for another two hours with the lid tightly closed. Before the ...

7. Pellet grill - Wikipedia

   en.wikipedia.org/wiki/Pellet_grill

   Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.