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Freshwater snails are commonly found in aquaria along with tropical fish. Species available vary in different parts of the world. In the United States, commonly available species include ramshorn snails such as Planorbella duryi , apple snails such as Pomacea bridgesii , the high-spired thiarid Malaysian trumpet snail , Melanoides tuberculata ...
Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and Polyplacophora (chitons). Many species of molluscs are eaten worldwide, either cooked or raw.
A city known for its snail culture is the town of Lleida, in the north-Spanish region of Catalonia, where the L'Aplec del Cargol festival has been held since 1980, receiving some 300,000 visitors during a weekend in May. [17] Snail were eaten periodically in Central-Europe sometimes, as food or medicine.
A molluscivore is a carnivorous animal that specialises in feeding on molluscs such as gastropods, bivalves, brachiopods and cephalopods.Known molluscivores include numerous predatory (and often cannibalistic) molluscs, (e.g.octopuses, murexes, decollate snails and oyster drills), arthropods such as crabs and firefly larvae, and, vertebrates such as fish, birds and mammals. [1]
The two major classes of molluscs have representatives in freshwater: the gastropods (snails) and the bivalves (freshwater mussels and clams.) It appears that the other classes within the Phylum Mollusca -the cephalopods, scaphopods, polyplacophorans, etc. - never made the transition from a fully marine environment to a freshwater environment.
32 best aquarium pets that aren't fish 1. Freshwater Snail. Freshwater Snail. Freshwater Snails are a great addition to most aquatic ecosystems. That’s because these algae-loving, waste-clearing ...
Land snails, freshwater snails and sea snails are all eaten in many countries. In certain parts of the world snails are fried. For example, in Indonesia, they are fried as satay, a dish known as sate kakul. The eggs of certain snail species are eaten in a fashion similar to the way caviar is eaten. [29]
Viviparidae, sometimes known as the river snails or mystery snails, are a family of large aquatic gastropod mollusks, being some of the most widely distributed operculate freshwater snails. This family is classified in the informal group Architaenioglossa according to the taxonomy of the Gastropoda by Bouchet & Rocroi, 2005 .
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