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  2. Ale - Wikipedia

    en.wikipedia.org/wiki/Ale

    Bière de Garde is a hybrid beer whose name translates from French to English as “Beer for Keeping”. The ale is low to moderate in esters and contains a similar malt sweetness to most other ales. The ale's ABV ranges from 4.4% to 8% and has a range of appearances, with its primary descriptions being “Light Amber, Chestnut Brown, or Red.”

  3. Heineken Premium Light - Wikipedia

    en.wikipedia.org/wiki/Heineken_Premium_Light

    Heineken Light (labelled as Heineken 3 in Australia) is a light beer brewed by Heineken for the United States market. It was introduced in 2005. Heineken light reportedly has: 90 calories per 12 oz. bottle and 6.8 grams of carbohydrates. The beer has fewer calories, less carbohydrate, and less alcohol than lager beers such as the Heineken Pilsener.

  4. Stout - Wikipedia

    en.wikipedia.org/wiki/Stout

    Stout is a type of dark beer that is generally warm fermented, such as dry stout, oatmeal stout, milk stout and imperial stout. Stout is a type of ale. [1] The first known use of the word "stout" for beer is in a document dated 1677 in the Egerton Manuscripts, referring to its strength. [2]

  5. These Are the Best Cheap Beers to Drink After Work ... - AOL

    www.aol.com/best-cheap-beers-drink-according...

    Related: How to Tell the Difference Between Ale and Lager. In an attempt to settle the debate over the best post-shift beer, we reached out to over 50 F&W Best New Chefs. Surprisingly, there was ...

  6. Lager - Wikipedia

    en.wikipedia.org/wiki/Lager

    A glass of lager from Bitburger, a German brewery. Lager (/ ˈ l ɑː ɡ ər /) is a style of beer brewed and conditioned at low temperature. [1] Lagers can be pale, amber, or dark. Pale lager is the most widely consumed and commercially available style of beer. [2]

  7. Malt liquor - Wikipedia

    en.wikipedia.org/wiki/Malt_liquor

    A 12 oz (355 mL) longneck beer bottle (left) and a 40 oz (1183 mL) bottle of malt liquor. Malt liquor is a type of mass market beer with high alcohol content, most closely associated with North America. Legally, it often [where?] includes any alcoholic beverage with 5% or more alcohol by volume made with malted barley.

  8. Malt drink - Wikipedia

    en.wikipedia.org/wiki/Malt_drink

    By far the most predominant malt drink is beer (naturally fermented barley sugars flavoured with hops), of which there are two main styles: ale and lager. A low alcohol level drink brewed in this fashion is technically identical to "non-alcoholic beer". Such a drink may be prepared by using a slightly altered brewing process that yields ...

  9. Light beer - Wikipedia

    en.wikipedia.org/wiki/Light_beer

    Light beer (sometimes spelled lite beer) is a beer, usually a pale lager, that is reduced in alcohol content or in calories compared to regular beers. [1] Light beers may be chosen by beer drinkers who wish to manage their alcohol consumption or their calorie intake; however, they are sometimes criticised for being less flavourful than full ...

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