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  2. How to Eat Cocoa Nibs, According to a Pastry Chef and ... - AOL

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    Cocoa nibs, more properly known as cacao nibs, come from the beans (or seeds) of the cacao tree. The fruit of the tree is the cacao pod; each pod contains about 20 to 50 cacao beans.

  3. 17 Christmas Classics Only Midwesterners Will Truly Appreciate

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    Ope, you're gonna want to make all of these classic Midwestern dishes this Christmas, like recipes for tater tot hot dish, nostalgic sides, and desserts.

  4. 15 Christmas Tree Desserts That Are *Almost* Too Cute to Eat

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    So we dug into our archives to find 15 Christmas tree dessert recipes to fit the bill. They range from cookies and cakes to fruit and candy, with varying levels of culinary aptitudes in mind.

  5. List of chocolate-covered foods - Wikipedia

    en.wikipedia.org/.../List_of_chocolate-covered_foods

    They are usually only slightly sweet, especially the dark chocolate kind, and the intense, bitter flavor of the coffee beans can be overwhelming for non-coffee-drinkers. Chocolate-covered potato chips – an American snack food or confectionery , consisting of potato chips that have been dipped into melted chocolate or cocoa , and coated with ...

  6. 60 Christmas Side Dishes to Pair With Your Traditional ...

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    Here, you’ll find some of the best recipes for festive family favorites, like cornbread casserole, caramelized Brussels sprouts, and a few different variations on mashed potatoes.

  7. Outline of chocolate - Wikipedia

    en.wikipedia.org/wiki/Outline_of_chocolate

    Chocolate – raw or processed food produced from the seed of the tropical Theobroma cacao tree. [1] The seeds of the cacao tree have an intense bitter taste, and must be fermented to improve the flavour. Chocolate is a popular ingredient in confectionery items and candies.

  8. 29 Christmas Cookie Recipes You'll Want to Make Every Year - AOL

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    Get into the holiday spirit with our Christmas cookie recipes, ... (also called ruby cacao or ruby couverture) at some specialty grocery stores, including Trader Joe’s and Whole Foods, and ...

  9. List of bean-to-bar chocolate manufacturers - Wikipedia

    en.wikipedia.org/wiki/List_of_bean-to-bar...

    chocolate bars, baking chocolate, cocoa powder, cocoa mass, raw whole beans, nibs Member of the Craft Chocolate Makers of America. A micro-batch bean to bar chocolate maker which ferments and roasts beans. Practices Direct Trade. Mondelez International: United States 1896 Milka, Suchard, Toblerone, Côte d'Or, Marabou, Cadbury and many others

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