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The menu includes lattes, and pastries, and sundaes. [1] Elsewhere in Asia, the business operates in Singapore and Taiwan. [2] In North America, the business operates in Hawaii and Vancouver, British Columbia, and the first location in the continental United States opened in Seattle. [1] The Seattle shop, which opened in 2018, is owned by ...
The approximately 5,200-square-foot restaurant is sometimes referred to as BluWater Bistro Leschi. [5] The interior has mahogany booths and panels. [6] BluWater Bistro has also operated in Green Lake, and in Kirkland. [7] The Green Lake restaurant had a 20-seat bar and a sidewalk patio off Green Lake Drive North. [8] [9]
Mulled wine. Mulled wine ingredients vary from recipe to recipe but often include red wine, sugar or honey, spices such as cinnamon sticks and cloves, orange slices and brandy.
Vancouver is one of three regions Michelin reviews in Canada, alongside Toronto (which was also added in 2022) and Quebec (which will have its inaugural guide in 2025). [4] As of the 2024 guide, there are 10 restaurants in Vancouver with a Michelin-star rating, all receiving one star with no two or three star awards being issued. [5]
The first Joey Restaurant was opened in 1992 in Calgary, Alberta.The chain now operates over thirty restaurants. [5] [6]The company's founding President and CEO is Jeff Fuller, son of restaurateur Leroy "Bus" Fuller (1928-2019), [7] who founded the Earls restaurant chain with Jeff's brother Stan Fuller. [8]
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Skippers experienced rapid growth during the 1970s, with new restaurants being opened in several western states and in British Columbia, Canada. In 1989, Kansas-based NPC International purchased Skippers, Inc., closing some restaurants. [1] NPC International operated Skippers until it was purchased by Meridian Capital in 1995.
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