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  2. 15 Healthy, Low-Calorie Mixers for Every Kind of Cocktail - AOL

    www.aol.com/15-healthy-low-calorie-mixers...

    Photos: The brands. Design: Eat This, Not That!Shaken or stirred, neat or on the rocks, mixers liven up the flavor of adult beverages, making them more exciting than straight booze. Mixers can be ...

  3. Drink mixer - Wikipedia

    en.wikipedia.org/wiki/Drink_mixer

    Drink mixers are the non-alcoholic ingredients in mixed drinks and cocktails. Mixers dilute the drink, lowering the alcohol by volume in the drink. They change, enhance, or add new flavors to a drink. They may make the drink sweeter, more sour, or more savory. Some mixers change the texture or consistency of the drink, making it thicker or more ...

  4. List of cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_cocktails

    The history of smashes goes back at least as far as the 1862 book How to Mix Drinks. [33] The old-style whiskey smash was an example of an early smash. [34] The herb used in a smash is often mint, although basil is sometimes used in cocktails that go well with it, e.g. many strawberry cocktails.

  5. Rum - Wikipedia

    en.wikipedia.org/wiki/Rum

    Rum display in a liquor store (United States, 2009) Government House rum, manufactured by the Virgin Islands Company distillery in Saint Croix, circa 1941. Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is often aged in barrels of oak.

  6. 11 Festive Drinks To Light Up Your Holiday Season

    www.aol.com/11-festive-drinks-light-holiday...

    4. Jack Frostie. This icy blue cocktail is like a tropical escape in a glass (without leaving your snow-covered driveway). A slushy blend of vodka, blue curacao, lemonade or pineapple juice, and ...

  7. Hot buttered rum - Wikipedia

    en.wikipedia.org/wiki/Hot_buttered_rum

    Hot buttered rum is a mixed drink containing rum, butter, hot water or cider, a sweetener, and various spices (usually cinnamon, nutmeg, and cloves). [1] [2] It is especially popular in the fall and winter and is traditionally associated with the holiday season. In the United States, hot buttered rum dates back to colonial days. [3]

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